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For Companies At a Glance
- Tasks: Prepare ingredients and support senior chefs in creating top-notch dishes.
- Company: Join Scotland's largest hospitality group with over 40 venues.
- Benefits: Keep 100% of tips, flexible hours, and discounts on food and cinema.
- Why this job: Kickstart your culinary career in a vibrant and fast-paced environment.
- Qualifications: Experience in a kitchen or a passion for cooking is a plus.
- Other info: Enjoy career development opportunities and a supportive team culture.
The predicted salary is between 1200 - 1400 £ per month.
The Scotsman Group is Scotland's largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.
As a Commis Chef, your role will include:
- Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided.
- Working to a high standard to ensure customers receive the best quality food.
- Complying with all health and safety regulations and hygiene standards.
The ideal candidate will have:
- Experience in a similar role or a keen interest in pursuing a culinary career.
- The ability to work in a fast paced and high pressured environment.
- Availability to work shifts, including evenings and weekends as per business needs.
What We Offer:
- TRONC electronic tips – Our staff keep 100% of tips earned in venues.
- Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
- 30% off of food and cinema tickets in all of our venues across Scotland.
- Hotel and Apartment discounts.
- Access to Scotsman Perks Benefits Portal.
- Staff meals on duty.
- Flexible working opportunities.
- Career development through our Scotsman Steps training programme.
- Head Office Development Days.
- Refer a Friend Scheme.
If you think this is the role for you then apply now and one of our friendly team will be in touch.
Commis Chef in Glasgow employer: The Corinthian Club
Contact Detail:
The Corinthian Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Glasgow
✨Tip Number 1
Get to know the venue! Before your interview, pop into The Corinthian Club and soak up the atmosphere. Chat with staff if you can; it shows you're genuinely interested and helps you understand their vibe.
✨Tip Number 2
Practice your culinary skills! Brush up on your knife skills and cooking techniques. Being able to talk about your experience in a hands-on way will impress the hiring team and show you're ready to jump in.
✨Tip Number 3
Be prepared for a practical test! Many kitchens will want to see you in action. Think about what dishes you can whip up quickly and efficiently, and be ready to showcase your skills during the interview.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re tech-savvy and keen to join our team at Scotsman Group.
We think you need these skills to ace Commis Chef in Glasgow
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love cooking! Share any experiences or moments that sparked your interest in the culinary world. We want to see your enthusiasm shine through!
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant experience and skills that match what we're looking for. A personal touch goes a long way in making your application stand out!
Be Clear and Concise: Keep your application clear and to the point. Use simple language and avoid jargon. We appreciate straightforwardness, so make it easy for us to see why you're the right fit for the team!
Apply Through Our Website: Don't forget to apply through our website! It’s the best way for us to receive your application directly. Plus, it shows you're keen on joining our team at The Scotsman Group. We can't wait to hear from you!
How to prepare for a job interview at The Corinthian Club
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques relevant to the role of a Commis Chef. Being able to discuss your knowledge of food preparation and menu specifications will show your passion for the culinary arts.
✨Showcase Your Team Spirit
As a Commis Chef, teamwork is crucial. Be prepared to share examples of how you've worked effectively in a team before, especially in high-pressure situations. This will demonstrate that you can thrive in a busy kitchen environment.
✨Understand Health and Safety Standards
Brush up on health and safety regulations and hygiene standards before your interview. Being able to articulate your understanding of these practices will highlight your commitment to maintaining a safe and clean working environment.
✨Be Ready for Practical Questions
Expect questions that assess your problem-solving skills in the kitchen. Think about scenarios where you had to adapt quickly or handle unexpected challenges, and be ready to discuss how you managed those situations.
