Kitchen Manager - School Catering, 35h/w, Mon-Fri, Hull
Kitchen Manager - School Catering, 35h/w, Mon-Fri, Hull

Kitchen Manager - School Catering, 35h/w, Mon-Fri, Hull

Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead kitchen operations and ensure high standards in a school setting.
  • Company: Top catering service provider dedicated to quality and excellence.
  • Benefits: Competitive pay, holiday pay, and a stable work schedule.
  • Why this job: Make a difference in students' lives through nutritious meals.
  • Qualifications: Strong food industry skills and proven leadership experience.
  • Other info: Permanent, full-time role with a Monday to Friday schedule.

The predicted salary is between 30000 - 42000 £ per year.

A leading catering service provider is looking for a Kitchen Manager to oversee kitchen operations in Hull. The role is essential for maintaining high standards in a school environment, with hours from 8:00 am to 3:00 pm, Monday to Friday.

The ideal candidate should possess strong food industry skills along with proven leadership and communication abilities. This permanent, full-time position offers competitive pay and benefits including holiday pay.

Kitchen Manager - School Catering, 35h/w, Mon-Fri, Hull employer: The Construction Index Ltd

As a leading catering service provider, we pride ourselves on fostering a supportive and collaborative work culture that values the contributions of every team member. Our Kitchen Manager role in Hull not only offers competitive pay and holiday benefits but also provides opportunities for professional growth within the school catering sector, ensuring you can make a meaningful impact in the lives of students while enjoying a balanced work-life schedule.
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Contact Detail:

The Construction Index Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Manager - School Catering, 35h/w, Mon-Fri, Hull

✨Tip Number 1

Network like a pro! Reach out to your contacts in the catering industry and let them know you're on the hunt for a Kitchen Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.

✨Tip Number 2

Prepare for interviews by practising common questions related to kitchen management and leadership. We recommend doing mock interviews with friends or family to boost your confidence and refine your answers.

✨Tip Number 3

Showcase your skills! Bring along a portfolio of your achievements in previous roles, including any successful projects or initiatives you've led. This will help you stand out as a strong candidate during interviews.

✨Tip Number 4

Don't forget to apply through our website! We make it super easy for you to find and apply for the Kitchen Manager position. Plus, it shows you're serious about joining our team!

We think you need these skills to ace Kitchen Manager - School Catering, 35h/w, Mon-Fri, Hull

Food Industry Skills
Leadership Skills
Communication Skills
Kitchen Operations Management
Quality Control
Team Management
Time Management
Health and Safety Compliance

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your love for the food industry shine through. Share any relevant experiences or achievements that highlight your culinary skills and passion for providing quality meals in a school setting.

Highlight Leadership Skills: As a Kitchen Manager, you'll need to lead a team effectively. Make sure to include examples of your leadership experience in your application. We want to know how you've motivated others and maintained high standards in previous roles.

Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to the specific role. Mention why you’re excited about working with us in Hull and how your skills align with our mission to provide excellent catering services.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be able to showcase your application in the best light. Plus, we love seeing applications come through our own platform!

How to prepare for a job interview at The Construction Index Ltd

✨Know Your Kitchen Basics

Brush up on your food industry knowledge before the interview. Be ready to discuss kitchen operations, food safety standards, and how you maintain high quality in a school environment. This shows that you’re not just a manager but someone who understands the nitty-gritty of the kitchen.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Think about specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your ability to manage staff effectively in a school catering setting.

✨Communicate Clearly

Since communication is key in this role, practice articulating your thoughts clearly. You might be asked how you would handle conflicts or communicate with school staff. Being concise and confident in your responses will leave a positive impression.

✨Ask Insightful Questions

Prepare some thoughtful questions about the catering service’s approach to school meals and how they ensure quality. This not only shows your interest in the role but also gives you a chance to assess if the company aligns with your values and work style.

Kitchen Manager - School Catering, 35h/w, Mon-Fri, Hull
The Construction Index Ltd

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