At a Glance
- Tasks: Lead a talented kitchen team to create exceptional dishes in a luxury hotel setting.
- Company: Join the award-winning 5-Star Deluxe Connaught Hotel in Mayfair.
- Benefits: Enjoy competitive salary, extra leave, wellness support, and staff discounts.
- Other info: Opportunities for personal growth and recognition in a supportive environment.
- Why this job: Be part of a prestigious culinary team and elevate your career in hospitality.
- Qualifications: Experience in high-quality dining and strong team collaboration skills.
The predicted salary is between 35000 - 45000 £ per year.
We are looking for a talented and passionate full-time Senior Sous Chef to join The Connaught Banqueting / In Room Dining team at the award-winning 5-Star Deluxe Connaught Hotel. To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, heritage and heart unite, discretion is our promise, and the pleasure to please is a way of life.
The Role: As Senior Sous Chef, you will work closely with the Executive Sous Chef and Executive Chef and hold a key role in day to day operation of the Jean-Georges kitchen. You will be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products. You will take an organised approach to your role and prioritise effectively to ensure the smooth running of the kitchen, sharing your knowledge and supporting in the training and development of more junior Chefs in the brigade.
Responsibilities: You will be an exceptional team player with excellent communication skills and have a key focus on detail to deliver outstanding quality and service within a high profile kitchen. With this in mind, you will have experience ideally at similar level within a quality dining environment and have proven kitchen experience.
Who You Are: Someone who naturally embodies elegance, warmth, and quiet confidence. Previous experience in luxury hospitality. A calm, composed presence with an eye for thoughtful detail. A team player who believes service is an art and people are at the heart.
A Rewarding Career with Maybourne: At Maybourne, we are proud to offer a thoughtfully curated selection of benefits designed to support your wellbeing, nurture your development, and celebrate your milestones - both personal and professional.
- Health & Wellbeing
- Complimentary access to our all-day dining staff restaurant, offering nourishing and seasonal dishes.
- Option to purchase up to five additional days of annual leave per year.
- Monthly access to subsidised massage and podiatry treatments.
- A programme of wellbeing initiatives, from mental health support to physical activity.
- 24-hour confidential assistance helpline.
- On- and off-site Occupational Health support.
- Life assurance through our Death in Service scheme.
- Eye care support, including vouchers and contributions towards glasses.
- Flu vaccination vouchers.
- Cycle to Work Scheme.
- Recognition & Growth
- An extra paid days leave to celebrate your birthday.
- Instant recognition and award programme, celebrating extraordinary contributions.
- Dedicated in-house training and development to support your personal and professional growth.
- Monthly colleague awards with generous prizes.
- Opportunities for internal progression and cross-property moves.
- Introduce a Star referral scheme with rewards of up to £1,500.
- Long service celebrations to honour your continued dedication.
- Financial Care
- A highly competitive salary package.
- Increased holiday entitlement after 3 and 5 years of service.
- Family-first policies, including enhanced maternity and paternity pay.
- Season ticket travel loans.
- A generous pension scheme.
- Smart Tech Benefit: Opportunity to buy electrical goods with monthly repayments to help you spread out the cost.
- Moments to Remember
- Exceptional colleague rates of £50 per night across Maybourne properties for you and your family.
- A hosted Guest Experience Stay: immerse yourself in the full Maybourne experience.
- 50% off food and beverage across our restaurants and bars.
- Invitations to a year-round calendar of cherished colleague events from the Maybourne Picnic to our festive celebrations.
- Thoughtful gifts to mark weddings, new arrivals, and retirements.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process. This is a full-time role requiring 40 hours per week.
Senior Sous Chef - Banqueting employer: The Connaught
At The Connaught Hotel, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates warmth, elegance, and teamwork. As a Senior Sous Chef, you will enjoy a range of benefits including competitive salaries, generous leave policies, and extensive training opportunities, all within the luxurious setting of Mayfair. Join us to be part of a community that values your growth and well-being while delivering outstanding culinary experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef - Banqueting
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have worked at The Connaught or similar establishments. A friendly chat can sometimes lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your skills! If you get the chance, attend culinary events or workshops where you can showcase your talent. This not only builds your portfolio but also puts you on the radar of potential employers looking for passionate chefs.
✨Tip Number 3
Prepare for interviews by researching the hotel’s dining philosophy and menu. Being able to discuss how your experience aligns with their values will impress the hiring team and show that you're genuinely interested in the role.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Senior Sous Chef - Banqueting
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and hospitality shine through. We want to see how excited you are about the role and what makes you a perfect fit for our team at The Connaught.
Tailor Your CV:Make sure to customise your CV to highlight relevant experience in high-quality dining environments. We’re looking for someone who has a proven track record, so don’t be shy about showcasing your achievements!
Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that make it easy for us to see your skills and experience. Remember, less is often more!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at The Connaught.
How to prepare for a job interview at The Connaught
✨Know Your Ingredients
Familiarise yourself with the finest and freshest ingredients that are typically used in high-end banqueting. Be ready to discuss your favourite dishes and how you would elevate them using seasonal produce. This shows your passion and expertise in the culinary arts.
✨Showcase Your Leadership Skills
As a Senior Sous Chef, you'll be expected to lead and train junior chefs. Prepare examples of how you've successfully managed a kitchen team in the past, highlighting your communication skills and ability to foster a collaborative environment.
✨Emphasise Attention to Detail
In a high-profile kitchen, every detail matters. Be prepared to discuss how you ensure quality and consistency in your dishes. Share specific instances where your attention to detail made a significant impact on the dining experience.
✨Demonstrate Your Passion for Service
Luxury hospitality is all about creating memorable experiences. Convey your belief that service is an art and share stories that illustrate your commitment to exceptional guest experiences. This will resonate well with the values of The Connaught.
