At a Glance
- Tasks: Lead a talented kitchen team to create exceptional dishes in a luxury hotel setting.
- Company: Join the award-winning 5-Star Deluxe Connaught Hotel in Mayfair.
- Benefits: Enjoy competitive salary, extra leave, wellness support, and fantastic staff discounts.
- Other info: Opportunities for personal growth and recognition in a supportive environment.
- Why this job: Be part of a prestigious culinary team and elevate your career in luxury hospitality.
- Qualifications: Experience in high-quality dining and strong team collaboration skills.
The predicted salary is between 35000 - 45000 £ per year.
We are looking for a talented and passionate full-time Senior Sous Chef to join The Connaught Banqueting / In Room Dining team at the award-winning 5-Star Deluxe Connaught Hotel. To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, heritage and heart unite, discretion is our promise, and the pleasure to please is a way of life.
The Role: As Senior Sous Chef, you will work closely with the Executive Sous Chef and Executive Chef and hold a key role in day to day operation of the Jean-Georges kitchen. You will be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products. You will take an organised approach to your role and prioritise effectively to ensure the smooth running of the kitchen, sharing your knowledge and supporting in the training and development of more junior Chefs in the brigade.
Responsibilities: You will be an exceptional team player with excellent communication skills and have a key focus on detail to deliver outstanding quality and service within a high profile kitchen. With this in mind, you will have experience ideally at a similar level within a quality dining environment and have proven kitchen experience.
Who You Are: Someone who naturally embodies elegance, warmth, and quiet confidence. Previous experience in luxury hospitality. A calm, composed presence with an eye for thoughtful detail. A team player who believes service is an art and people are at the heart.
A Rewarding Career with Maybourne: At Maybourne, we are proud to offer a thoughtfully curated selection of benefits designed to support your wellbeing, nurture your development, and celebrate your milestones - both personal and professional.
- Health & Wellbeing: Complimentary access to our all-day dining staff restaurant, offering nourishing and seasonal dishes.
- Option to purchase up to five additional days of annual leave per year.
- Monthly access to subsidised massage and podiatry treatments.
- A programme of wellbeing initiatives, from mental health support to physical activity.
- 24-hour confidential assistance helpline.
- On- and off-site Occupational Health support.
- Life assurance through our Death in Service scheme.
- Eye care support, including vouchers and contributions towards glasses.
- Flu vaccination vouchers.
- Cycle to Work Scheme.
- Recognition & Growth: An extra paid day’s leave to celebrate your birthday.
- Instant recognition and award programme, celebrating extraordinary contributions.
- Dedicated in-house training and development to support your personal and professional growth.
- Monthly colleague awards with generous prizes.
- Opportunities for internal progression and cross-property moves.
- Introduce a Star referral scheme with rewards of up to £1,500.
- Long service celebrations to honour your continued dedication.
- Financial Care: A highly competitive salary package.
- Increased holiday entitlement after 3 and 5 years of service.
- Family-first policies, including enhanced maternity and paternity pay.
- Season ticket travel loans.
- A generous pension scheme.
- Smart Tech Benefit: Opportunity to buy electrical goods with monthly repayments to help you spread out the cost.
- Moments to Remember: Exceptional colleague rates of £50 per night across Maybourne properties for you and your family.
- A hosted Guest Experience Stay: immerse yourself in the full Maybourne experience.
- 50% off food and beverage across our restaurants and bars.
- Invitations to a year-round calendar of cherished colleague events from the Maybourne Picnic to our festive celebrations.
- Thoughtful gifts to mark weddings, new arrivals, and retirements.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process. This is a full-time role requiring 40 hours per week.
Senior Sous Chef - Banqueting in London employer: The Connaught
The Connaught Hotel is an exceptional employer, offering a vibrant work culture that celebrates warmth, elegance, and teamwork. As a Senior Sous Chef, you will benefit from a comprehensive range of perks including generous leave policies, health and wellbeing initiatives, and dedicated training opportunities to foster your professional growth. Located in the heart of Mayfair, you will be part of a prestigious establishment that values its employees and provides a supportive environment for culinary excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef - Banqueting in London
✨Tip Number 1
Network like a pro! Reach out to your culinary contacts and let them know you're on the lookout for a Senior Sous Chef role. You never know who might have the inside scoop on openings at top-notch places like The Connaught.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for interviews by researching the restaurant's style and menu. Be ready to discuss how your experience aligns with their culinary vision and how you can contribute to their team at The Connaught.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our amazing team.
We think you need these skills to ace Senior Sous Chef - Banqueting in London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and hospitality shine through. We want to see that you’re not just looking for a job, but that you genuinely love what you do and are excited about the opportunity to work with us at The Connaught.
Tailor Your CV:Make sure your CV is tailored to the Senior Sous Chef role. Highlight your experience in high-quality dining environments and any relevant achievements. We’re looking for someone who has a keen eye for detail and can bring their unique flair to our kitchen.
Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and experience at a glance.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us that you’re serious about joining our team at The Connaught.
How to prepare for a job interview at The Connaught
✨Know Your Ingredients
As a Senior Sous Chef, you’ll be working with the finest ingredients. Make sure to research and understand the key ingredients used in the dishes at The Connaught. This will not only show your passion for quality but also your commitment to delivering exceptional dishes.
✨Showcase Your Leadership Skills
You’ll be expected to support and train junior chefs, so come prepared with examples of how you’ve successfully led a team in the past. Highlight your communication skills and how you foster a collaborative kitchen environment.
✨Emphasise Attention to Detail
The role requires a keen eye for detail. Be ready to discuss how you ensure quality and consistency in your cooking. Perhaps share a story about a time when your attention to detail made a significant difference in a dish or service.
✨Align with Their Values
The Connaught prides itself on elegance and warmth. During the interview, express how your personal values align with theirs. Share experiences that demonstrate your commitment to hospitality and how you create memorable dining experiences for guests.
