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- Tasks: Assist in curating an exceptional wine experience for our guests.
- Company: Join the prestigious 3 Michelin star restaurant, Hélène Darroze at The Connaught.
- Benefits: Competitive salary, tips, and opportunities for professional growth in a luxury setting.
- Why this job: Be part of a renowned team and elevate your sommelier skills in a world-class environment.
- Qualifications: Passion for wine and previous experience in fine dining establishments.
- Other info: Work in a vibrant atmosphere with a focus on excellence and hospitality.
The predicted salary is between 36000 - 60000 £ per year.
A unique opportunity has arisen for a highly talented and ambitious Assistant Head Sommelier to join Hélène Darroze at The Connaught - the outstanding 3 Michelin star restaurant by Helene Darroze.
To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the ...
Assistant Head Sommelier in London employer: The Connaught
Contact Detail:
The Connaught Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Head Sommelier in London
✨Tip Number 1
Network like a pro! Connect with industry professionals on platforms like LinkedIn or even at local wine events. We all know that sometimes it’s not just what you know, but who you know that can help you land that dream role.
✨Tip Number 2
Show your passion for wine! When you get the chance to chat with potential employers, share your favourite wines and experiences. Let them see your enthusiasm for the role of Assistant Head Sommelier – it could make all the difference!
✨Tip Number 3
Prepare for interviews by researching the restaurant's wine list and philosophy. We want you to impress them with your knowledge and insights about their offerings. It shows you’re serious about joining their team!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to reach out directly.
We think you need these skills to ace Assistant Head Sommelier in London
Some tips for your application 🫡
Show Your Passion for Wine: When writing your application, let your love for wine shine through! Share your experiences and what excites you about being a sommelier. We want to see your enthusiasm and knowledge in every word.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Assistant Head Sommelier role. Highlight relevant experience and skills that match the job description. We appreciate when candidates take the time to connect their background with our needs.
Be Authentic: Don’t be afraid to let your personality come through in your application. We’re looking for someone who fits into our warm and welcoming environment, so show us who you are beyond just your qualifications!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This helps us keep track of applications and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at The Connaught
✨Know Your Wines
As an Assistant Head Sommelier, you’ll need to impress with your wine knowledge. Brush up on the restaurant's wine list and be prepared to discuss specific regions, grape varieties, and food pairings. This shows your passion and expertise.
✨Showcase Your Hospitality Skills
The Connaught prides itself on warm hospitality. During the interview, share examples of how you've created memorable experiences for guests in the past. Highlight your ability to read a room and adapt your service style accordingly.
✨Demonstrate Team Leadership
As a potential leader, it’s crucial to convey your experience in managing a team. Discuss how you’ve motivated colleagues, resolved conflicts, or trained new staff. This will show that you’re ready to step up and support the Head Sommelier.
✨Ask Thoughtful Questions
Interviews are a two-way street! Prepare insightful questions about the restaurant's philosophy, wine sourcing, or future plans. This not only demonstrates your interest but also helps you gauge if the role aligns with your career goals.
