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For Companies At a Glance
- Tasks: Create delicious pastries and work alongside talented chefs in a top-notch kitchen.
- Company: Join the prestigious Connaught Hotel in Mayfair, known for its excellence.
- Benefits: Enjoy a competitive salary, staff restaurant access, and health benefits.
- Why this job: Be part of an award-winning team and elevate your culinary skills.
- Qualifications: Experience in quality dining preferred; strong teamwork and communication skills needed.
- Other info: Full-time role with great opportunities for growth in a vibrant environment.
The predicted salary is between 24000 - 36000 £ per year.
Role Overview
The Connaught Hotel, an award-winning 5‑Star Deluxe establishment, is seeking a full‑time Commis Pastry Chef to join their Pastry Kitchen team. The role offers a highly competitive salary.
Responsibilities
- Collaborate with the Demi Chef de Partie and Chef de Partie.
- Ensure the smooth operation of the kitchen.
- Work with high‑quality ingredients.
Qualifications
- Experience in a similar high‑profile kitchen environment.
- Excellent communication skills.
- Strong focus on detail.
- Calm demeanor and a team‑oriented mindset.
- Eligible to work in the United Kingdom.
Benefits
- Complimentary staff meals.
- Options for additional annual leave.
- Access to subsidized health treatments.
- Competitive pension scheme.
- Opportunities for professional growth.
Employment Details
Full‑time, 40 hours per week.
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Commis Pastry Chef employer: The Connaught
Contact Detail:
The Connaught Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Pastry Chef
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who might know someone at The Connaught. A friendly chat can sometimes lead to opportunities that aren’t even advertised!
✨Tip Number 2
Show off your skills! If you’ve got a portfolio of your pastry creations, bring it along to any informal meet-ups or interviews. It’s a great way to demonstrate your passion and talent beyond just words.
✨Tip Number 3
Be prepared for a trial shift! Many kitchens, including The Connaught, might ask you to show what you can do on the spot. Brush up on your techniques and be ready to impress with your creativity and attention to detail.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re serious about joining our team. Don’t miss out on this chance to shine!
We think you need these skills to ace Commis Pastry Chef
Some tips for your application 🫡
Show Your Passion for Pastry: When writing your application, let your love for pastry shine through! Share any experiences or inspirations that led you to this role. We want to see your enthusiasm for creating delicious desserts.
Tailor Your CV: Make sure your CV highlights relevant experience in quality dining environments. We’re looking for team players, so include examples of how you've worked well with others in the kitchen!
Be Detail-Oriented: Attention to detail is key in pastry work. In your application, mention specific techniques or dishes you’ve mastered. This shows us you understand the importance of precision in the kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at The Connaught
✨Know Your Pastry Basics
Brush up on your pastry techniques and terminology before the interview. Be ready to discuss your favourite pastries and how you would approach making them. This shows your passion and knowledge about the craft.
✨Showcase Team Spirit
Since teamwork is crucial in a kitchen, prepare examples of how you've successfully collaborated with others in past roles. Highlight your communication skills and how you handle feedback, as this will resonate well with the hiring team.
✨Research The Connaught
Familiarise yourself with The Connaught's menu and their approach to quality ingredients. Mention specific dishes or techniques they use during the interview to demonstrate your genuine interest in the role and the establishment.
✨Ask Thoughtful Questions
Prepare a few insightful questions to ask at the end of your interview. Inquire about the pastry team's creative process or how they source their ingredients. This not only shows your enthusiasm but also helps you gauge if the environment is the right fit for you.
