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- Tasks: Join our kitchen team and create delicious dishes in a prestigious 5-star hotel.
- Company: The Connaught, an award-winning hotel known for its exceptional hospitality.
- Benefits: Competitive pay, staff meals, and opportunities for culinary training.
- Why this job: Be part of a renowned kitchen and elevate your culinary skills in a vibrant environment.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced kitchen.
- Other info: Experience the charm of Mayfair while working in a supportive team.
The predicted salary is between 24000 - 36000 £ per year.
We are looking for a talented and passionate full-time Commis Chef to join The Connaught Helene Darroze Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel. To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional.
Commis Chef employer: The Connaught
Contact Detail:
The Connaught Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Chat with chefs and hospitality folks at events or online. You never know who might have the inside scoop on openings at places like The Connaught.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or even a trial shift. Let your passion for cooking shine through – it’s all about making a memorable impression!
✨Tip Number 3
Research the restaurant! Know the menu and the style of cuisine they serve. When you walk in, you’ll be able to chat confidently about how you can contribute to their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step to connect directly with us.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share what excites you about being a Commis Chef and why you want to join our team at The Connaught.
Tailor Your CV: Make sure your CV is tailored to the role. Highlight any relevant experience in fine dining or high-pressure kitchens, and don’t forget to mention any special skills that make you stand out!
Be Authentic: We want to get to know the real you! Don’t be afraid to inject some personality into your cover letter. Share your culinary journey and what drives you in the kitchen.
Apply Through Our Website: For the best chance of success, apply directly through our website. It’s the easiest way for us to see your application and get you one step closer to joining our amazing team!
How to prepare for a job interview at The Connaught
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that The Connaught is known for. Being able to discuss these during your interview shows your passion for the culinary arts and your understanding of the restaurant's style.
✨Showcase Your Skills
Prepare to demonstrate your cooking skills, whether through a practical test or by discussing your previous experiences. Bring examples of your work, like photos of dishes you've created, to illustrate your capabilities.
✨Emphasise Teamwork
As a Commis Chef, you'll be part of a team. Be ready to talk about your experience working in a kitchen environment and how you contribute to a positive team dynamic. Highlight any instances where you've supported colleagues or helped resolve conflicts.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture at The Connaught and the expectations for the role. This not only shows your interest but also helps you gauge if the environment is the right fit for you.
