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- Tasks: Support the kitchen team by maintaining hygiene and assisting with food prep.
- Company: Join The Inn Collection Group, a multi-award-winning pub company in stunning locations.
- Benefits: Enjoy paid breaks, birthday holidays, and 50% off food at our Inns.
- Why this job: Be part of a team that values respect, warmth, and making people happy.
- Qualifications: No specific qualifications needed, just a positive attitude and willingness to learn.
- Other info: Colleague accommodation available; perfect for those who love the Lake District!
What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.
How we say thank you!
- Celebrate your birthday with an extra paid holiday.
- Build your future with support from our Lead-Inn development program.
- Take the time you need to rest and recharge; Paid Breaks are on us.
- Enjoy 50% off food at any of our Inns.
- Relax with a stay at any of our Inns during January, February, and March for just £1.
- Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
- Experience a spontaneous trip away with £50 on same day bookings.
- Your loved ones can enjoy 15% off bed and breakfast too!
- 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
- Tronc (that’s tips to me and you).
- Contribute to a company that gives back through our Give-inn back scheme.
- Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.
Located on the shores of Coniston Water, this classic Lakeland slate building offers sensational views of the lake and surrounding fells. Recently restored to its former glory, it stands as a stunning landmark with the tranquil waters just a short walk away, providing the perfect backdrop for those looking to enjoy the natural beauty of the Lake District.
You’ll Fit Right Inn
As Kitchen Porter, you’ll play a crucial role in supporting the kitchen team by maintaining the highest standards of food hygiene. Your positive attitude, teamwork skills, and willingness to learn will be essential as you manage the wash-up area, ensure kitchen equipment cleanliness, and assist with basic food preparation.
You’ll work closely with team members and customers, demonstrating confidence and courtesy in all interactions. This role requires flexibility and a commitment to personal presentation. You’ll be responsible for keeping the kitchen running smoothly by following the cleaning schedule and taking on other general duties as directed.
If you’re hardworking, eager to learn, and thrive in a fast-paced environment, we think you’ll fit right inn...
Kitchen Porter Live In employer: The Coniston Inn
Contact Detail:
The Coniston Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter Live In
✨Tip Number 1
Familiarise yourself with the core values of The Inn Collection Group, such as respect and customer focus. During any interactions, whether in person or online, make sure to demonstrate how you embody these values.
✨Tip Number 2
Show your enthusiasm for teamwork and a positive attitude. In your conversations with current employees or during interviews, share examples of how you've successfully worked in a team environment before.
✨Tip Number 3
Research the specific location where you'll be working, especially if it's near Coniston Water. Being knowledgeable about the area can help you connect with the team and customers, showing that you're genuinely interested in the role.
✨Tip Number 4
Be prepared to discuss your flexibility and willingness to learn. Highlight any previous experience in fast-paced environments, as this will show that you can handle the demands of the Kitchen Porter role effectively.
We think you need these skills to ace Kitchen Porter Live In
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities of a Kitchen Porter. Highlight your ability to maintain food hygiene standards, work as part of a team, and your willingness to learn.
Tailor Your CV: Make sure your CV reflects relevant experience, even if it's from other roles. Emphasise teamwork, flexibility, and any previous kitchen or hospitality experience you may have.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific aspects of The Inn Collection Group that appeal to you, such as their commitment to exceptional hospitality and employee support.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application shows attention to detail and professionalism, which are key in the hospitality industry.
How to prepare for a job interview at The Coniston Inn
✨Show Your Team Spirit
As a Kitchen Porter, teamwork is key. Be prepared to discuss your previous experiences working in a team and how you contribute positively to group dynamics. Highlight any instances where you've supported colleagues or helped create a friendly atmosphere.
✨Demonstrate Your Commitment to Hygiene
Since maintaining high standards of food hygiene is crucial for this role, be ready to talk about your understanding of kitchen cleanliness and safety protocols. Mention any relevant experience you have in this area, even if it's from a different job.
✨Express Your Willingness to Learn
The Inn Collection Group values eagerness to learn. Share examples of how you've taken the initiative to learn new skills in past roles. This could include anything from mastering a new task to seeking feedback to improve your performance.
✨Be Flexible and Adaptable
Flexibility is essential in a fast-paced kitchen environment. Prepare to discuss how you've handled changing situations or unexpected challenges in previous jobs. Emphasise your ability to adapt and stay positive under pressure.
