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- Tasks: Create delicious breakfast dishes and support the kitchen team for lunch and dinner prep.
- Company: A hospitality-focused company dedicated to improving lives through teamwork and community.
- Benefits: Higher-than-minimum wage, tips retention, free meals, and wellness resources.
- Why this job: Join a passionate team and make mornings special for our guests every day.
- Qualifications: Experience in cooking and a love for delivering great food.
- Other info: Enjoy career growth opportunities and a supportive work environment.
The predicted salary is between 13 - 16 £ per hour.
We’re about much more than hospitality! We’re striving to make life better for people – whether they are team, guests or community, through our everyday actions and decisions. Our team care for others, bring their best and help us move forward, whatever job they do.
We are seeking a Breakfast Chef to join our kitchen team. Our Breakfast Chef is a pivotal part of our kitchen teams, ensuring our guests start their day in the best possible way as well as assisting the wider kitchen team in prep work for lunch and dinner service.
Our Breakfast Chefs are passionate about their craft and all aspects of delivering great plates of food. With responsibility for all aspects of their section to deliver high-quality standard of food across the restaurant, functions and other food outlets.
Working hard within the team the Breakfast Chef will deliver consistent standards of cleanliness, tidiness and food service as well as be an engaged and motivated member of the team. They will start the day setting up their station and end it cleaning everything down.
We pay a fair wage – with our hourly pay being higher than the Government rates, at a minimum. Your earnings will be further enhanced by our 10% service charges and other tips that guests leave – with 100% of tips being retained by the team.
We make life better for our team by:
- Offering great perks and benefits to be enjoyed by you and your family!
- Sharing our profits with you after 1 year of service
- Giving you free meals, soft drinks and hot drinks on shift
- Listening to our team via surveys and feedback sessions
- Offering free wellbeing services and resources, for help whenever you need it
- Creating great learning and development opportunities to support your career
Breakfast Chef in Johnstone employer: The Commercial Hotel
Contact Detail:
The Commercial Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef in Johnstone
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website to see how they engage with their team and community. This will help you tailor your answers and show that you're genuinely interested in being part of their mission.
✨Tip Number 2
Practice your cooking skills! As a Breakfast Chef, you'll want to impress with your culinary abilities. Try recreating some popular breakfast dishes and be ready to discuss your techniques and favourite recipes during the interview.
✨Tip Number 3
Be prepared to showcase your teamwork! Since you'll be working closely with the kitchen team, think of examples where you've collaborated effectively in the past. Highlighting your ability to work well with others will show that you're a great fit for their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you're proactive and keen on joining the team. Don’t forget to follow up after applying to express your enthusiasm!
We think you need these skills to ace Breakfast Chef in Johnstone
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about being a Breakfast Chef. We want to see that you're not just in it for the job, but because you genuinely care about delivering great plates of food.
Highlight Team Spirit: Since we’re all about teamwork, make sure to mention any experiences where you've worked closely with others in a kitchen setting. Talk about how you contribute to a positive atmosphere and support your colleagues – we value those who help us move forward together!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our team as a Breakfast Chef.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team right from the start!
How to prepare for a job interview at The Commercial Hotel
✨Know Your Breakfast Basics
Make sure you brush up on your breakfast cooking techniques and popular dishes. Be ready to discuss your favourite breakfast recipes and how you can put a unique spin on them. This shows your passion for the craft and helps you connect with the interviewers.
✨Show Your Team Spirit
Since teamwork is key in the kitchen, be prepared to share examples of how you've worked well with others in past roles. Highlight any experiences where you’ve helped create a positive environment or supported your colleagues during busy shifts.
✨Emphasise Cleanliness and Organisation
As a Breakfast Chef, maintaining cleanliness and organisation is crucial. Talk about your methods for keeping your station tidy and how you ensure food safety standards are met. This will demonstrate your commitment to high-quality service.
✨Ask About Growth Opportunities
Show your interest in personal development by asking about training and career progression within the company. This not only reflects your ambition but also aligns with their commitment to creating great learning opportunities for their team.
