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- Tasks: Prepare delicious breakfast dishes and support the kitchen team for lunch and dinner.
- Company: A hospitality-focused company dedicated to improving lives through teamwork and community.
- Benefits: Higher-than-minimum wage, tips retention, free meals, and family perks.
- Why this job: Join a passionate team and make mornings special for our guests.
- Qualifications: Experience in cooking and a love for delivering great food.
- Other info: Opportunities for career growth and wellbeing support available.
The predicted salary is between 13 - 16 £ per hour.
We’re about much more than hospitality! We’re striving to make life better for people – whether they are team, guests or community, through our everyday actions and decisions. Our team care for others, bring their best and help us move forward, whatever job they do.
We are seeking a Breakfast Chef to join our kitchen team. Our Breakfast Chef is a pivotal part of our kitchen teams, ensuring our guests start their day in the best possible way as well as assisting the wider kitchen team in prep work for lunch and dinner service.
Our Breakfast Chefs are passionate about their craft and all aspects of delivering great plates of food. With responsibility for all aspects of their section to deliver high-quality standard of food across the restaurant, functions and other food outlets.
Working hard within the team the Breakfast Chef will deliver consistent standards of cleanliness, tidiness and food service as well as be an engaged and motivated member of the team. They will start the day setting up their station and end it cleaning everything down.
We pay a fair wage – with our hourly pay being higher than the Government rates, at a minimum. Your earnings will be further enhanced by our 10% service charges and other tips that guests leave – with 100% of tips being retained by the team.
We make life better for our team by:
- Offering great perks and benefits to be enjoyed by you and your family!
- Sharing our profits with you after 1 year of service
- Giving you free meals, soft drinks and hot drinks on shift
- Listening to our team via surveys and feedback sessions
- Offering free wellbeing services and resources, for help whenever you need it
- Creating great learning and development opportunities to support your career
Breakfast Chef- Part Time in Glasgow employer: The Commercial Hotel
Contact Detail:
The Commercial Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef- Part Time in Glasgow
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website to see how they engage with their team and community. This will help you connect during your chat and show that you're genuinely interested in being part of their mission.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your passion for cooking and teamwork aligns with their values. The more comfortable you are, the better you'll shine!
✨Tip Number 3
Bring your A-game to the tasting! If they ask you to prepare a dish, make sure it reflects your skills and creativity. Use fresh ingredients and present it beautifully – this is your chance to impress them with your culinary flair!
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. Mention something specific from your conversation to remind them of your enthusiasm and commitment to joining their team. Plus, it shows you’re proactive!
We think you need these skills to ace Breakfast Chef- Part Time in Glasgow
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us know how much you love cooking and creating delicious breakfast dishes. Share any experiences or special recipes that highlight your passion for food – we want to see your enthusiasm shine through!
Highlight Teamwork Skills: As a Breakfast Chef, you'll be part of a team that works closely together. Make sure to mention any previous experience where you've collaborated with others in a kitchen or similar environment. We value team players who can help us create a positive atmosphere!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you'd be a great fit for our kitchen team.
Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows us you’re keen to join our team!
How to prepare for a job interview at The Commercial Hotel
✨Know Your Breakfast Basics
Make sure you brush up on your breakfast cooking techniques and popular dishes. Be ready to discuss your favourite breakfast recipes and how you ensure quality in every plate. This shows your passion for the craft and your commitment to delivering great food.
✨Show Your Team Spirit
Since teamwork is key in the kitchen, be prepared to share examples of how you've worked well with others in previous roles. Highlight your ability to communicate effectively and support your colleagues, as this will resonate with their focus on a motivated team.
✨Emphasise Cleanliness and Organisation
The role requires maintaining high standards of cleanliness and tidiness. Discuss your methods for keeping your station organised and how you handle cleaning duties. This will demonstrate your understanding of the importance of hygiene in food preparation.
✨Be Ready for a Practical Test
They might ask you to prepare a dish during the interview. Practice your cooking skills beforehand and think about how you can showcase your speed and efficiency while maintaining quality. This is your chance to shine and show them what you can bring to the table!
