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- Tasks: Lead the restaurant floor, ensuring smooth service and a vibrant atmosphere.
- Company: Join the iconic Jazz Cafe, a renowned live music venue in London.
- Benefits: Enjoy 50% off dining, career growth opportunities, and exciting perks.
- Why this job: Be part of an energetic team and create unforgettable dining experiences.
- Qualifications: At least one year of supervisory experience in a busy restaurant.
- Other info: No uniforms, just bring your best self and thrive in a dynamic environment.
The predicted salary is between 30000 - 40000 £ per year.
We’re looking for a Restaurant Supervisor to join the team at Jazz Cafe. This isn’t just about running service. It’s about running a night. The lights drop. The bass kicks in. The room fills. Upstairs on the mezzanine, guests settle in for dinner with one of the best views in London. Straight onto the stage. No turns. No rush. One sitting. All night. Done properly. If you care about genuine hospitality, thrive in high energy rooms, and want to grow into something bigger than your current title, keep reading.
The world famous Jazz Cafe is an award winning live music venue, showcasing rising stars and global names across hip hop, soul, jazz, world and electronic music. An intimate, two floor setting. A restaurant that overlooks the stage. Easily one of the most exciting dining experiences in the city.
What You’ll Be Doing
- Running the floor: You’ll own the shift from open to close. Tight service. Calm head. You’ll set the tone and keep it there.
- Leading the team: You’ll coach, steady and support your front of house crew. Energy up. Standards high. Details locked in. We look after our people and we expect you to do the same.
- Looking after guests: You’ll build rapport, read the room and handle feedback with confidence. Allergens. Procedures. You’ve got it covered. Every table should feel exactly where they’re meant to be.
- Working as one team: You’ll work closely with the kitchen and senior managers. When the stage is live and the restaurant is full, everyone needs to be in sync. Just great service.
What We’re Looking For
- At least one year supervising in a high volume, late night restaurant
- Confidence managing detailed service standards, including allergen procedures
- Ambition. You want more than just a job
- Composure under pressure and confidence with people
What To Expect
- Competitive annual salary plus tronc, paid monthly
- One sitting per night. No table turns
- A mezzanine restaurant overlooking world renowned artists
- No uniforms. Bring your best self
Why You’ll Love Working With Us
- Food & Social Perks: Enjoy 50% off across our venues (25% at The Parakeet), our annual celebrations and free access to our events and festivals.
- Career Growth: At The Columbo Academy, we’re here to guide you on a clear path to personal and professional greatness.
- Hero of the Month: Get recognized for your standout work and enjoy a paid weekend off.
- Bar & Restaurant Incentives: Top seller in drinks revenue pockets a £50 voucher.
- Employee Referrals: Bring in talent – earn £1,000 for Chef/Manager referrals or £250 for hourly roles.
- Global Industry Trips: For our top performers and wine experts – your next adventure awaits.
- Pension via Nest: Lock in your future with our pension plan.
Restaurant Supervisor employer: The Columbo Group
Contact Detail:
The Columbo Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor
✨Tip Number 1
Get to know the venue! Before your interview, swing by Jazz Cafe and soak up the atmosphere. Familiarise yourself with the layout, the vibe, and even chat with staff if you can. This shows genuine interest and helps you stand out.
✨Tip Number 2
Show off your energy! When you’re in the interview, let your passion for hospitality shine through. Talk about how you thrive in high-pressure situations and how you keep the team motivated. We want to see that you can handle the buzz of a busy night!
✨Tip Number 3
Prepare some examples! Think of times when you’ve led a team or handled tricky guest situations. We love hearing about your experiences, especially if they relate to high-volume service. It’s all about showing us you’ve got what it takes!
✨Tip Number 4
Don’t forget to ask questions! Show us you’re keen by asking about the team dynamics or how we keep the service tight. This not only demonstrates your interest but also helps you figure out if we’re the right fit for you. And remember, apply through our website for the best chance!
We think you need these skills to ace Restaurant Supervisor
Some tips for your application 🫡
Show Your Passion for Hospitality: When you're writing your application, let your love for genuine hospitality shine through. We want to see that you thrive in high-energy environments and are excited about creating memorable experiences for our guests.
Highlight Relevant Experience: Make sure to mention any previous supervisory roles you've had, especially in high-volume, late-night restaurants. We’re looking for someone who can manage detailed service standards, so share specific examples of how you've done this before.
Be Yourself: We want to get to know the real you! Don’t be afraid to inject a bit of your personality into your application. Whether it’s your unique approach to leadership or how you handle feedback, let us see what makes you stand out.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to connect with you and start the conversation about your future at Jazz Cafe!
How to prepare for a job interview at The Columbo Group
✨Know the Venue
Before your interview, take some time to familiarise yourself with Jazz Cafe. Understand its vibe, the type of music they showcase, and the dining experience they offer. This will help you speak confidently about how you can contribute to the atmosphere and service.
✨Showcase Your Leadership Skills
As a Restaurant Supervisor, you'll be leading a team. Be prepared to share specific examples of how you've successfully managed a team in a high-pressure environment. Highlight your coaching style and how you keep energy levels up while maintaining high standards.
✨Demonstrate Your Guest Relations Expertise
Think of scenarios where you've built rapport with guests or handled feedback effectively. The interviewers will want to see that you can read the room and ensure every guest feels valued. Share stories that illustrate your ability to create a welcoming atmosphere.
✨Prepare for Service Standards Questions
Expect questions about managing detailed service standards, including allergen procedures. Brush up on your knowledge of these topics and be ready to discuss how you ensure compliance while delivering an exceptional dining experience.