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- Tasks: Create mouth-watering dishes using fresh, local ingredients in a vibrant kitchen.
- Company: Join The Coal Shed, a top restaurant near Tower Bridge with a passion for quality food.
- Benefits: Enjoy competitive pay, free meals, discounts, and extra holiday perks.
- Why this job: Be part of a friendly team and grow your culinary career in a dynamic environment.
- Qualifications: Experience in a busy kitchen and a genuine passion for cooking.
- Other info: Great opportunities for progression within a leading restaurant group.
The predicted salary is between 30000 - 42000 £ per year.
We are looking for an experienced Sous Chef to join our team at The Coal Shed. The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalat's Persian roots by cooking over fire. Located moments away from Tower Bridge, the restaurant offers a seasonal a la carte menu, daily specials, sharing fish and meat dishes, and an award-winning Sunday sharing roast. Occupying two floors, The Coal Shed London is a modern open-plan grill restaurant with a private dining room and cocktail bar.
As a Sous Chef you will deliver dishes made with quality food and products, from fresh, using local products, prepared with skill and passion. Your passion for food, flexibility and leadership skills will mean that you can command the respect of the team supporting the Senior Sous Chef and Head Chef to deliver dishes to the highest standard.
- Our Sous chefs are self-motivated natural team players that thrive under pressure.
- Skilled people managers.
- Experience in a busy fresh food kitchen environment.
- A genuine passion for creating the finest dishes.
- Handle fresh ingredients, prepare them to the highest standards.
- Maintain a professional manner while under pressure.
- Ensure Health & Safety rules and regulations are followed.
- Are eligible to work full-time in the UK.
In return we offer a truly competitive pay package, a great professional environment, fantastic training, and the chance to grow and develop your career, plus access to an array of benefits:
- A truly competitive pay package.
- Free food and drinks when working.
- Team incentives, trips and rewards.
- Treat yourself, family and friends to 50% discount in any of our restaurants.
- Book your birthday off - guaranteed.
- An additional day's holiday every year for the first five years.
- We reward Refer a Friend.
- Access to our cycle to work scheme.
By joining The Coal Shed, you will become part of one of the leading restaurant groups. At Blackrock Restaurant Group we pride ourselves on recruiting strong passionate individuals that thrive working in hospitality and being part of an established team. Great progression opportunities available across the group to any future stars from all departments. If you want to be part of something special then come and be part of the friendliest team in town, we would love to hear from you.
Sous Chef - London employer: The Coal Shed Tower Bridge
Contact Detail:
The Coal Shed Tower Bridge Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - London
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry folks. Attend local food events or workshops, and don’t be shy to chat about your passion for cooking. You never know who might have a lead on the perfect Sous Chef role!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This is a great way to stand out and demonstrate your passion and expertise in the kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like The Coal Shed, and express your interest. A personal touch can go a long way in landing that dream Sous Chef position.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, it shows you’re genuinely interested in joining our team at The Coal Shed. Let’s make your culinary dreams come true together!
We think you need these skills to ace Sous Chef - London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences and what inspires you in the kitchen. We want to see that you’re not just a chef, but someone who truly cares about creating amazing dishes.
Tailor Your CV: Make sure your CV is tailored to the Sous Chef role at The Coal Shed. Highlight your experience in busy kitchens, your leadership skills, and any specific achievements that showcase your ability to thrive under pressure. We love seeing how you can fit into our team!
Be Professional Yet Personal: While it’s important to maintain a professional tone, don’t be afraid to inject a bit of your personality into your application. We’re looking for team players who can connect with others, so let us know what makes you unique and how you can contribute to our friendly atmosphere.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re serious about joining our team at The Coal Shed!
How to prepare for a job interview at The Coal Shed Tower Bridge
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients and local products that The Coal Shed uses. Be ready to discuss your experience with these ingredients and how you can elevate dishes using them. Show your passion for quality food!
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to demonstrate your ability to lead a team under pressure. Prepare examples from your past experiences where you've successfully managed a kitchen team or handled stressful situations. This will show that you can command respect and maintain professionalism.
✨Emphasise Your Passion for Cooking
Let your love for creating dishes shine through during the interview. Share stories about your culinary journey, what inspires you, and how you keep your creativity alive in the kitchen. This will resonate well with the restaurant's ethos of cooking with passion.
✨Understand Health & Safety Regulations
Brush up on the health and safety rules relevant to a busy kitchen environment. Be prepared to discuss how you ensure compliance in your previous roles. This shows that you take the responsibility of maintaining a safe kitchen seriously, which is crucial for any Sous Chef.
