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- Tasks: Support the Head Chef in delivering exceptional fresh food for guests and events.
- Company: Join the Coaching Inn Group, a top-rated hospitality employer in beautiful locations.
- Benefits: Enjoy competitive pay, private healthcare, 6 weeks holiday, and discounts across all hotels.
- Other info: Short-term accommodation may be available to help you relocate.
- Why this job: Kickstart your culinary career with mentorship and opportunities for growth in a vibrant environment.
- Qualifications: Passion for food, team player, and experience in fresh food and hygiene standards.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a talented Head Chef Designate to join our team and support our Head Chef at The Kings Head in Richmond, North Yorkshire as we go into the summer season. This is a great opportunity to work with an experienced Head Chef in a fresh food kitchen which delivers great standard food for hotel guests, wedding and function business. We are looking for someone who is career driven and looking for that interim role before becoming a Head Chef themselves. With 42 other hotels in the group, there are many opportunities for the future with The Coaching Inn Group.
Short term single accommodation may be available for the successful candidate to support relocation to the area.
Why work for the Coaching Inn Group?
- Work/Life Balance: A genuine belief in work/life balance and an understanding of working together to promote flexibility.
- Tips: A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar.
- Your health: Private Healthcare, Life Insurance, Annual Health and Wellbeing grant.
- Holidays: 6 weeks holidays.
- Chef whites: Provided for you.
- Discounts: Up to 50% discount off food across all of our hotels and 50% off accommodation.
- Something different: Annual stay for £1 offer.
- Development: Award winning career development programmes.
- Personal support: Employee assistance programme and wellbeing support.
At the Coaching Inn Group, we have one mission to deliver Hospitality from the Heart. To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments.
The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For.
Who are we looking for?
- Passionate people with drive for a career in hospitality.
- Can work well within a team, but also with their own initiative.
- Can inspire and develop a team.
- Passionate about food and culinary excellence, used to operating at 5 * hygiene standards.
- Experience with fresh food and menu development.
- An interest in latest food trends and creating exceptional dishes.
Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings. Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group is passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest. We offer award winning training and career development. We just ask that you bring a can-do attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.
Head Chef Designate in York employer: The Coaching Inn Group Ltd
Contact Detail:
The Coaching Inn Group Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef Designate in York
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at The Coaching Inn Group. A friendly chat can open doors and give you insider info about the role.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish or two to share during your interview. It’s a great way to demonstrate your passion for food and creativity in the kitchen.
✨Tip Number 3
Be ready to discuss trends! Brush up on the latest food trends and be prepared to share your thoughts on how they could enhance the menu at The Kings Head. This shows you’re not just a chef, but a forward-thinking one.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team at The Coaching Inn Group.
We think you need these skills to ace Head Chef Designate in York
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and culinary excellence shine through. Share any experiences that highlight your passion and creativity in the kitchen, as we’re looking for someone who can inspire and develop a team.
Tailor Your Application: Make sure to customise your application to reflect the specific role of Head Chef Designate. Mention how your skills and experiences align with our mission to deliver 'Hospitality from the Heart' and how you can contribute to our fresh food kitchen.
Highlight Teamwork and Initiative: We value candidates who can work well within a team but also take the initiative. In your application, provide examples of how you've successfully collaborated with others and taken charge in previous roles to create exceptional dining experiences.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at The Kings Head. We can’t wait to see what you bring to the table!
How to prepare for a job interview at The Coaching Inn Group Ltd
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge, especially around fresh food and menu development. Be ready to discuss your favourite dishes, cooking techniques, and any recent food trends that excite you. This shows your passion for food and helps you connect with the Head Chef.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, be prepared to share examples of how you've worked well with others in past roles. Highlight any experiences where you’ve inspired or developed a team, as this will resonate with the values of the Coaching Inn Group.
✨Demonstrate Your Drive
The role is for someone career-driven, so express your ambitions clearly. Talk about your goals, why you want to become a Head Chef, and how this position fits into your career path. This will show them you're serious about your future in hospitality.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen's operations, the team dynamics, or the Coaching Inn Group’s approach to culinary excellence. This not only shows your interest but also gives you a chance to assess if the role aligns with your values and aspirations.