The Club Company is seeking a skilled Head Chef to lead our culinary team across premium golf and country clubs in the UK. You will oversee all food production and banquet functions, ensuring top quality, cost control, and strong food safety standards.
Reporting to the Food & Beverage Manager, you will manage kitchen staff, hire and train, control storages and stock rotation, and contribute to menu development for both everyday service and special events.
#J-18808-Ljbffr
Executive Club Kitchen Lead – Events & Banquets in Macclesfield employer: The Club Company
The Club Company is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and development. With benefits like complimentary health club access, bonus holiday days, and personal development programmes, team members can thrive in a supportive environment while enjoying the beautiful surroundings of our premium golf and country clubs. Join us to be part of a passionate team dedicated to delivering outstanding service and creating memorable experiences for our members.
