At a Glance
- Tasks: Prepare and serve delicious dishes while ensuring top-notch food safety and quality.
- Company: Join a prestigious golf and country club kitchen with a vibrant team.
- Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
- Other info: Fast-paced setting with potential for evening events and functions.
- Why this job: Be part of an exciting culinary team and create memorable dining experiences.
- Qualifications: Experience in a kitchen environment and a passion for food.
The predicted salary is between 25000 - 30000 £ per year.
The Club Company is seeking a Chef De Partie to join a prestigious golf and country club kitchen.
You will work alongside the Head and/or Sous Chef to uphold exceptional food production and customer satisfaction in a fast-paced environment.
You will oversee food safety, prepare and serve to specification, supervise kitchen staff, manage stock levels, and contribute to waste reduction and continuous improvement initiatives.
Evening availability may be required for functions and events.
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Chef de Partie – Golf Club Kitchen Pro in Lichfield employer: The Club Company
The Club Company in Witney is an exceptional employer, offering a vibrant work culture where culinary passion meets professional growth. As a Commis Chef, you'll benefit from hands-on training and mentorship in a fast-paced kitchen, alongside competitive perks that enhance your work-life balance. Join us to develop your skills in a supportive team environment dedicated to delivering high-quality dining experiences.
