The Club Company is seeking a Commis Chef to join our kitchen team at one of our prestigious golf and country clubs in the UK. You will assist the Sous Chef with food preparation to specification, helping produce high-quality dishes in a fast-paced environment.
You'll source ingredients and small equipment, maintain a clean, safe workstation and follow food hygiene practices. The role offers training, development opportunities and a supportive team culture within our CARE values.
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Commis Chef — Fast-Paced Kitchen, Skill Growth in Fareham employer: The Club Company
The Club Company is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and development. With benefits like complimentary health club access, bonus holiday days, and personal development programmes, team members can thrive in a supportive environment while enjoying the beautiful surroundings of our premium golf and country clubs. Join us to be part of a passionate team dedicated to delivering outstanding service and creating memorable experiences for our members.
