The Club Company is seeking a motivated Commis Chef to join our kitchen team at one of our premium golf and country clubs. You will assist the Sous Chef in preparing high-quality dishes and help maintain our standard of food, beverage and service across all outlets.
You will work in a fast-paced, professional kitchen, supporting the Head Chef, sourcing ingredients, reducing waste, and upholding food safety standards. This role offers development opportunities within our expanding clubs group.
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Commis Chef at a Prestigious Golf Club | Fast-Paced Kitchen in Exeter employer: The Club Company
The Club Company is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and development. With benefits like complimentary health club access, bonus holiday days, and personal development programmes, team members can thrive in a supportive environment while enjoying the beautiful surroundings of our premium golf and country clubs. Join us to be part of a passionate team dedicated to delivering outstanding service and creating memorable experiences for our members.
