Commis Chef - Macclesfield, Cheshire

Commis Chef - Macclesfield, Cheshire

Macclesfield +1 Full-Time 22000 - 26000 £ / year (est.) No working from home possible
The Club Company

At a Glance

  • Tasks: Assist the Sous Chef in food preparation and maintain high-quality standards.
  • Company: Join The Club Company, a premium collection of golf and country clubs.
  • Benefits: Enjoy competitive salary, free gym access, bonus holidays, and discounts on meals and spa treatments.
  • Other info: Inclusive workplace that values diversity and personal growth.
  • Why this job: Develop your culinary skills in a vibrant, fast-paced kitchen environment.
  • Qualifications: Must be 18+, with GCSEs or Food Safety Awards preferred.

The predicted salary is between 22000 - 26000 £ per year.

About Us

The Club Company is a premium collection of 18 golf and country clubs across the UK. We blend golf, fitness, and wellness to offer a complete lifestyle. Our clubs feature championship standard golf courses, fitness facilities, swimming pools, tennis courts, bars, eateries and accommodation. Our locations are what set us apart; beautiful grounds, picturesque views, and space to create that feel-good environment.

Our mission is to be the premier collection of golf and country clubs in the UK, offering members a feel-good experience through health and wellness, golf and more. To us, nothing beats spending time at one of our clubs. We’re hugely proud of our facilities and the experience on offer and continuously strive to maintain the highest levels of service and standards.

We create a feel-good experience through our CARE values:

  • Caring: we are hosts with heart, helpful and respectful to customers – putting people first.
  • Ambitious: we are enterprising, fearless to reach the result and innovating – never giving up.
  • Respectful: we are considerate, establishing the needs of others, working efficiently and caring about high standards - with great attention to detail.
  • Energised: we are smile seekers, setting a positive tone and enjoying what we do! Happy to be at work and enthusiastic within a feel good environment.

Benefits:

  • Complimentary access to our health club, group exercise classes, and golf facilities.
  • Bonus holiday days to reward long tenure - because we truly value commitment.
  • Wedding Day off (conditions apply).
  • Birthday Day off (conditions apply).
  • A paid Volunteer Day to support causes you're passionate about (available after one year’s service).
  • 70% off meals while on duty and 25% off when off-duty.
  • 25% off retail.
  • 25% off spa treatments (if booked and taken on the day).
  • Discounted membership for a friend or family member, so your loved ones can enjoy the benefits too (available after probation and on a minimum 16 hours per week contract).
  • Access to our Employee Assistance Programme, offering support for any challenges you may face.
  • Personal development programs to support growth and for the considerable opportunities in our expanding group.
  • Take advantage of our Cycle to Work scheme for a greener commute.
  • Exclusive competition opportunities for team members with a golf handicap.
  • Wagestream, offering financial flexibility.
  • Free parking.
  • Uniform provided.

The Role:

We are looking for an enthusiastic and motivated Commis Chef to join our kitchen team. As a key part of our culinary operation, you will assist the Sous Chef in food preparation, ensuring the highest quality dishes are consistently produced. This is a fantastic opportunity to develop your culinary skills in a professional and fast-paced kitchen environment. In this role, you will assist the Sous Chef with food preparation to specification, ensuring high-quality dishes. You will help source necessary ingredients and small equipment items and minimise wastage. Consistently maintaining a clean and sanitary workstation is key and you'll ensure safe food handling practices are followed. You will report directly to the Head Chef, participate in departmental meetings and perform any tasks assigned. Additionally, you will assist during busy periods, communicate and participate in training and continuous improvement initiatives. This is a fantastic opportunity to expand your experience at a prestigious golf and country club whilst upholding our exceptional food, beverage and service standards.

Experience & Skills Required:

  • Must be at least 18 years of age
  • GCSE qualification and/or Level 1 and 2 Food Safety Awards
  • Previous hospitality industry cooking experience preferred

Schedule:

  • We operate a 7-days a week business, between 0600 to 2300
  • Shift patterns will vary as per business requirements and encompass all opening hours - weekends and bank holidays
  • Evening availability for functions (until 0200)

Embracing You:

We embrace diversity and equality, we are committed to building a team with a variety of backgrounds, skills and views. Everyone is welcome, as an inclusive workplace, our team are comfortable bringing their authentic whole selves to work. Be yourself - we like it that way!

Locations

MacclesfieldCheshire

Commis Chef - Macclesfield, Cheshire employer: The Club Company

The Club Company is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and growth. As a Commis Chef in Macclesfield, you'll enjoy competitive benefits including complimentary access to health and fitness facilities, generous discounts, and opportunities for personal development within a prestigious golf and country club environment. Join us to be part of a team that values care, ambition, respect, and energy, all while working in beautiful surroundings that enhance your experience.

The Club Company

Contact Details:

The Club Company Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef - Macclesfield, Cheshire

Tip Number 1

Get to know the company! Research The Club Company and its values. When you walk into that interview, show us you understand our mission and how you can contribute to creating that feel-good experience for our members.

Tip Number 2

Practice your culinary skills! We want to see your passion for cooking. Try recreating some dishes you think would fit well in our clubs and be ready to discuss your techniques and choices during the interview.

Tip Number 3

Network with current employees! If you know anyone working at The Club Company, reach out and ask about their experiences. This insider info can give you a leg up and help you tailor your approach.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re genuinely interested in being part of our team. Don’t miss out on this opportunity!

We think you need these skills to ace Commis Chef - Macclesfield, Cheshire

Food Preparation
Culinary Skills
Food Safety
Attention to Detail
Sanitation Practices
Communication Skills
Teamwork

Some tips for your application 🫡

Show Your Passion for Cooking:When writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the culinary world. We want to see your enthusiasm and how it aligns with our mission of creating a feel-good experience.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant skills and experiences that match what we're looking for. This shows us you’ve done your homework and are genuinely interested in joining our team!

Keep It Professional Yet Personal:While we love a friendly vibe, remember to keep your application professional. Use a clear structure, check for typos, and maintain a respectful tone. But don’t be afraid to sprinkle in a bit of your personality – we want to get to know the real you!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details about the role and our amazing benefits right there!

How to prepare for a job interview at The Club Company

Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that are popular in the club's kitchen. Being able to discuss your favourite recipes or how you would prepare certain dishes can show your passion for cooking and your understanding of the culinary world.

Show Your Enthusiasm

The Club Company values a positive attitude, so make sure to express your excitement about the role. Share why you want to work in a fast-paced kitchen environment and how you can contribute to creating that feel-good experience for members.

Demonstrate Team Spirit

As a Commis Chef, you'll be part of a team. Be ready to talk about your previous experiences working in a kitchen and how you collaborated with others. Highlight any instances where you helped out during busy periods or supported your colleagues.

Ask Thoughtful Questions

Prepare some questions to ask at the end of your interview. This could be about the kitchen culture, opportunities for training, or how the team maintains high standards. It shows you're genuinely interested in the role and the company.