The Cheltenham Trust is seeking an ambitious Sous Chef to join our Food & Beverage team in Cheltenham. This role supports the Head Chef across venues, delivering high-quality food experiences in busy cafés, visitor catering, weddings, banquets and large events.
You will lead the kitchen team, maintain standards, develop menus, manage stock and ensure food safety compliance, with a rolling rota including evenings, weekends and bank holidays.
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Lead Sous Chef – High-Volume Events (Cheltenham) employer: The Cheltenham Trust
The Cheltenham Trust offers an exceptional work environment for culinary professionals, providing a unique opportunity to create memorable food experiences across iconic venues in Cheltenham. With a strong focus on employee development, our supportive culture encourages creativity and leadership growth, making it an ideal place for ambitious chefs to thrive. Join us to be part of a dynamic team that values quality, innovation, and collaboration in the heart of a vibrant community.
