Job Description The Chelsea Harbour Hotel is looking for a motivated and enthusiastic Pastry Commis to join our talented Kitchen Team.
This is an exciting opportunity for someone passionate about baking, pastry, desserts, and hospitality who is eager to begin a professional career in ptisserie. As a Pastry Commis, you will work alongside experienced pastry chefs, gaining hands-on experience in pastry production, b...
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Pastry Commis in London employer: The Chelsea Harbour Hotel
The Chelsea Harbour Hotel is an exceptional employer, offering a vibrant and inclusive work culture that prioritises personal growth and professional development. As a Chef Apprentice, you will benefit from hands-on training in a luxury hospitality environment, alongside experienced chefs, while enjoying a comprehensive benefits package that includes career development opportunities, social events, and discounted accommodation worldwide. Join us to embark on a rewarding culinary journey where your passion for food and hospitality can truly flourish.
