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For Companies At a Glance
- Tasks: Assist in food preparation and maintain a clean, hygienic kitchen environment.
- Company: Join the UK's largest pub operator with a vibrant and inclusive culture.
- Benefits: Enjoy discounts on food, flexible working, and early access to wages.
- Why this job: Be part of a team that creates memorable dining experiences in a lively pub setting.
- Qualifications: Passion for hospitality and a willingness to learn new skills.
- Other info: Great career development opportunities in a dynamic environment.
The predicted salary is between 12 - 16 £ per hour.
Location: Henry Holland
About Us
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive.
The Opportunity
Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career.
As a Kitchen Team Member, do you have…
- A passion for Hospitality
- A willingness to learn new skills every day
- A keen eye for detail
- The ability to assist the Head Chef with orders, stock taking, food hygiene at Henry Holland
- The experience to maintain kitchen equipment
Some of the things you will be doing as a Kitchen Team Member:
- Assisting with food preparation.
- Produce high-quality dishes consistently to specification for our guests.
- Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
- Overseeing deliveries.
- Offer suggestions and creative ideas that can improve the kitchen’s performance.
- Work with the team to achieve company targets.
A little bit about us…
We’re the pub that tells a story. Whether it’s a story of love, celebration, appreciation, or simple time spent together, we tell it, and we tell it in the best way possible. We offer an elevated pub experience through our freshly prepared food, handcrafted drinks, and an enjoyably unique experience from start to finish. We want the people who strive to make a difference, who can inspire our guests, and who can elevate our sites into more than just a pub. Renamed after the BBC drama The Duchess of Duke Street, The Duchess is located a short walk from Bond Street, Marble Arch and Oxford Street stations, right in the heart of London. Our classic pub favourites crafted with an elevated twist are freshly prepared every day, our range of cocktails have been carefully curated to surprise and delight, and our signature gin is skilfully infused on-site. So, whether our guests are stopping by after a day of sightseeing, seeking a bit of relaxation after a spot of shopping, or joining for a well-deserved after-work libation, we’re just the place for it.
What’s in it for you?
- Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate
- Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
- VIP entry to our Pubs and Bars
- Stonegate Hotel Discounts
- Flexible working
- Corporate Discounted Rates at David Lloyd and PureGym
- Discounted Dental Insurance
- Stream – Early access to your earned wages
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Henry Holland directly.
Kitchen Team Member in City of Westminster employer: The Chapter Collection - Stonegate Group
Contact Detail:
The Chapter Collection - Stonegate Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member in City of Westminster
✨Tip Number 1
Get to know the venue! Before your interview, pop by Henry Holland and soak up the atmosphere. This will help you understand the vibe and show your genuine interest in the place.
✨Tip Number 2
Practice your cooking skills! Brush up on food hygiene and preparation techniques. Being able to chat about your experience in the kitchen will definitely impress the hiring team.
✨Tip Number 3
Show off your passion for hospitality! During the interview, share stories about times you've gone above and beyond for guests. It’s all about that personal touch!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.
We think you need these skills to ace Kitchen Team Member in City of Westminster
Some tips for your application 🫡
Show Your Passion for Hospitality: When you're writing your application, let your love for the hospitality industry shine through! Share any experiences that highlight your enthusiasm and commitment to providing great service.
Be Specific About Your Skills: Make sure to mention any relevant skills you have, like food preparation or maintaining kitchen equipment. The more specific you are, the better we can see how you fit into our team!
Keep It Clean and Professional: Just like we keep our kitchens spotless, your application should be tidy too! Use clear language, check for typos, and make sure it’s easy to read. A polished application shows attention to detail.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role there!
How to prepare for a job interview at The Chapter Collection - Stonegate Group
✨Know Your Stuff
Familiarise yourself with the menu and the types of dishes served at Henry Holland. Being able to discuss your favourite dishes or suggest improvements shows your passion for hospitality and your willingness to contribute creatively.
✨Show Your Team Spirit
Emphasise your ability to work well in a team. Share examples from past experiences where you collaborated effectively with others, especially in a kitchen environment. This will highlight your readiness to assist the Head Chef and support your colleagues.
✨Be Prepared to Learn
Express your eagerness to learn new skills. Mention any relevant training or certifications you have, and be ready to discuss how you can quickly adapt to new tasks, whether it’s food hygiene practices or maintaining kitchen equipment.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of the interview. Inquire about the kitchen's culture, opportunities for growth, or how they encourage creativity among team members. This shows your genuine interest in the role and the company.
