Luxury Pastry Baker β€” Craft Five-Star Desserts

Luxury Pastry Baker β€” Craft Five-Star Desserts

Full-Time On-site
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The Chancery Rosewood in Mayfair, part of Rosewood, seeks a Baker for our Pastry and Bakery kitchen. You will deliver exceptional baked goods, working with the Head Baker and Pastry Chef to uphold five-star quality, precision, and presentation. You’ll ensure allergen compliance and contribute to innovative, sustainable practices daily.

Join a luxury kitchen where attention to detail and guest-focused craftsmanship drive an outstanding guest experience at a world-class hotel.

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Luxury Pastry Baker β€” Craft Five-Star Desserts employer: The Chancery Rosewood

The Chancery Rosewood is an exceptional employer, offering a unique opportunity to work in a luxurious setting in Mayfair, where every detail matters. With a strong focus on relationship hospitality, employees are encouraged to develop their skills and create meaningful connections with guests, all while enjoying benefits such as complimentary room nights, flexible benefits, and a commitment to diversity and inclusion. Join a team that values expertise, excellence, and genuine warmth, making every dining experience unforgettable.

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Contact Details:

The Chancery Rosewood Recruitment Team