At a Glance
- Tasks: Create stunning dishes for events and collaborate with a passionate culinary team.
- Company: Join the iconic Chancery Rosewood, a leader in luxury hospitality.
- Benefits: Full-time role with opportunities for growth and creativity in a vibrant environment.
- Other info: Embrace diversity and inclusion in a supportive workplace culture.
- Why this job: Be part of a dynamic team that delivers unforgettable culinary experiences.
- Qualifications: Experience as a Commis Chef or Demi Chef de Partie with a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
The Chancery Rosewood, a Rosewood Hotel Group property, is housed in the iconic former U.S. Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield. It will include 144 spacious suites designed by Joseph Dirand, alongside a collection of dining and entertainment spaces, providing a stage for progressive ideas, voices and expression.
We are now seeking a committed and creative Events Chef de Partie to join our growing culinary team. In this role, you will support the delivery of exceptional, beautifully executed dishes across all banquet, meeting and social event operations—ensuring our guests experience the refined, contemporary hospitality that defines The Chancery Rosewood.
Key Responsibilities- Support the Senior Chefs in preparing and delivering high-quality dishes for events, conferences, and private functions.
- Maintain precision, consistency and speed across all mise en place and service preparations.
- Uphold culinary standards, presentation expectations and recipe accuracy in line with Rosewood guidelines.
- Assist in the smooth execution of large-scale functions, adapting to changing event flows and requirements.
- Ensure impeccable hygiene, food safety and workstation organisation at all times.
- Collaborate closely with the wider Culinary and Events teams to meet timelines and elevate the guest experience.
- Contribute ideas and feedback during menu development and tasting sessions.
- Previous experience as a Commis Chef or Demi Chef de Partie, ideally with exposure to events or banqueting.
- A strong foundation in classical techniques with a curiosity for modern approaches.
- Excellent organisation, attention to detail and ability to work cleanly and efficiently.
- A calm, collaborative approach, especially during high-volume service.
- Genuine passion for culinary craft and delivering memorable experiences through food.
At Rosewood, we are committed to equity, inclusion, and belonging. We ensure a fair, transparent hiring process and are dedicated to creating opportunities for all, regardless of background.
About RosewoodRosewood Hotel Group is built on relationship hospitality—where genuine connections shape luxury experiences. Across our hotels, we push boundaries, embrace individuality, and create spaces that feel both welcoming and extraordinary.
Seniority level: Mid-Senior levelEmployment type: Full-time
Job function: Management and Manufacturing
Industries: Hospitality
Events Chef de Partie in London employer: The Chancery Rosewood
The Chancery Rosewood is an exceptional employer, offering a vibrant work culture that celebrates creativity and collaboration within the culinary arts. Located in the iconic former U.S. Embassy on Grosvenor Square, employees benefit from a prestigious setting and opportunities for professional growth in a luxury hospitality environment. With a commitment to diversity and inclusion, the hotel fosters a supportive atmosphere where every team member can thrive and contribute to memorable guest experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Events Chef de Partie in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at The Chancery Rosewood. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish or two to share during an informal meet-up or event. It’s a tasty way to showcase your talent and passion for food.
✨Tip Number 3
Be ready for a trial shift! Many kitchens love to see how you work under pressure. Brush up on your mise en place and be prepared to whip up some dishes on the spot.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Events Chef de Partie in London
Some tips for your application 🫡
Show Your Passion for Culinary Craft:When writing your application, let your love for food and cooking shine through! Share specific experiences that highlight your culinary journey and how they align with the role of Events Chef de Partie.
Be Detail-Oriented:Make sure to pay attention to the details in your application. Highlight your organisational skills and ability to maintain precision in your work, as these are key for the role. A well-structured application reflects your attention to detail!
Tailor Your Application:Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the Events Chef de Partie position. Mention your experience with events and banqueting to show you’re the perfect fit for our team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the hiring process!
How to prepare for a job interview at The Chancery Rosewood
✨Know Your Culinary Basics
Brush up on your classical techniques and modern approaches. Be ready to discuss how you can apply these skills in a high-pressure environment, especially during events. Show them you’re not just about following recipes but also about creativity and innovation.
✨Showcase Your Organisational Skills
Prepare examples of how you've maintained precision and consistency in your previous roles. Talk about your experience with mise en place and how you keep your workstation organised, especially during busy service times. This will demonstrate your ability to handle the demands of large-scale functions.
✨Emphasise Team Collaboration
The role requires working closely with other chefs and event teams. Share stories that highlight your collaborative spirit and how you adapt to changing event flows. This will show that you can thrive in a team-oriented environment, which is crucial for success at The Chancery Rosewood.
✨Passion for Culinary Craft
Let your enthusiasm for food shine through! Discuss your love for creating memorable dining experiences and any ideas you have for menu development. This passion will resonate well with the interviewers and align with the hotel's commitment to exceptional hospitality.
