Senior Sous Chef in Newport

Senior Sous Chef in Newport

Newport Full-Time 16.44 - 16.44 £ / hour (est.) No working from home possible
The Celtic Manor Resort

At a Glance

  • Tasks: Lead a dynamic kitchen team and create delicious dishes in a vibrant restaurant.
  • Company: Join the Celtic Manor Resort, a leader in hospitality with a supportive culture.
  • Benefits: Enjoy competitive pay, career development, discounts, and wellness support.
  • Other info: Join a friendly, inclusive environment with great growth opportunities.
  • Why this job: Be part of an exciting culinary journey and make your mark in hospitality.
  • Qualifications: 5+ years in high-end kitchens and strong leadership skills required.

The predicted salary is between 16.44 - 16.44 £ per hour.

  • JOB TITLE
  • Senior Sous Chef
  • DEPARTMENT
  • Culinary
  • CONTRACT TYPE
  • Permanent
  • RATE OF PAY
  • £16.44 per hour, plus service charge, plus excellent company benefits
  • HOURS
  • 40 hours per week, 5 days out of 7
  • LOCATION
  • Newport, NP18 1HQ
  • OVERVIEW -

Join the ‘Greatest Story in Hospitality’ by becoming one of our Senior Sous Chef ‘Hospitality Heroes’ in our Steak on Six Restaurant based at our Celtic Manor Resort - just one of the fantastic opportunities we offer from ‘Manor to Marina’.

  • OUR IDEAL HERO WILL HAVE -
  • AAA level 3 or equivalent
  • A full understanding of menu costing and menu planning • A full understanding of HACCP
  • 5 years minimum at a 4/5 star Hotel and/or large reputable restaurant with at least 1 AA Rosette
  • Experience leading a team of 5+ kitchen staff • Food hygiene level 3, Craft Trainer or Train the Trainer
  • IMPLEMENTING OUR ‘YES, WE CAN’ PHILOSOPHY, YOU WILL -
  • Order all food items as per requirement from the dry store and external suppliers
  • Ensure that all food items that are purchased are received and checked against the invoice, then stored in the correct manner
  • Liaises with the Restaurant Manager/Banqueting Manager on a daily basis for an efficient service
  • Ensure that resources are used effectively, minimising waste to protect our environment and to reduce costs
  • Be responsible for the leadership of the team and individuals including frequent periods of internal/external customer contact to attain feedback
  • BE RECOGNISED AND REWARDED -
  • As one of our ‘Hospitality Heroes’ you will receive a host of Company benefits such as -
  • Access to career development training from day one
  • Discounts on food & beverage and hotel stays
  • Discounted leisure membership
  • Free GP virtual appointment service
  • 24/7 wellbeing helpline
  • NEST pension scheme
  • Social Club
  • Staff appreciation events
  • Monthly and end-of-year awards
  • GROW WITH US -
  • As a Celtic Collection employee, you will be able to say –
  • I am equipped, trained, and supported to do THE BEST JOB I CAN
  • I am PROUD to be part of The Celtic Collection and would RECOMMEND IT TO OTHERS
  • I work in an INCLUSIVE, FRIENDLY, POSITIVE and CONSTRUCTIVE environment
  • I am encouraged to LEARN, GROW and DEVELOP and to try new things in my role
  • I am THANKED and RECOGNISED for the work I do, and my VIEWS and IDEAS ARE VALUED
  • I am CRYSTAL CLEAR ABOUT OUR AMBITION, and I CAN CONTRIBUTE TO IT EVERY DAY
  • RECRUITMENT INFO -

In the event we receive a high number of applications, we reserve the right to close this campaign early.

In line with the requirements of the Asylum and Immigration Act of 1996, all applicants must be eligible to live and work in the UK.

Documented evidence of eligibility will be required from candidates as part of the recruitment process.

The Celtic Collection is an equal opportunities employer and welcomes interest from applicants of all ages.

Senior Sous Chef in Newport employer: The Celtic Manor Resort

Join the Celtic Collection as a Senior Sous Chef and be part of a vibrant work culture that values inclusivity, recognition, and personal growth. With excellent benefits including career development training, discounts on food and hotel stays, and a supportive environment, you will thrive in your culinary career at our stunning Newport location. Experience the pride of being a 'Hospitality Hero' while contributing to our ambitious goals in a positive and constructive atmosphere.

The Celtic Manor Resort

Contact Details:

The Celtic Manor Resort Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Sous Chef in Newport

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Celtic Manor Resort. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to The Celtic Manor Resort

Don't be shy about reaching out to The Celtic Manor Resort directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Senior Sous Chef in Newport

AAA level 3 or equivalent
Menu Costing
Menu Planning
HACCP
Leadership Skills
Team Management
Food Hygiene Level 3

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Celtic Manor Resort and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at The Celtic Manor Resort

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!