About the Role
At Coldra Court Hotel, we\'re building something special, and we\'re looking for a passionate Junior Sous Chef to help us lead the way. You\'ll be joining a supportive, ambitious culinary team in a well-equipped kitchen, where your ideas matter and your growth is a priority.
What\'s in it for you?
- Career development - training from day one, with clear progression paths
- Perks - discounted hotel stays, food & drink, leisure membership, virtual GP, wellbeing support, and more
- Recognition - monthly awards, appreciation events, and a team that values your contribution
Qualifications
- 3+ years in a 4/5-star hotel or reputable restaurant
- Experience leading a team of 8+ kitchen staff
- Strong HACCP knowledge and food hygiene level 2
- Confident with menu planning and costing
- Level 2 culinary qualification (or equivalent)
