The Celtic Collection is seeking a Head Chef for The Olive Tree Restaurant at the Celtic Manor Resort. You will lead an 18-strong kitchen brigade, driving culinary excellence, developing your team and managing costs to deliver exceptional breakfast and dinner services for residents and guests.
Working closely with the Executive Chef, you will develop seasonal menus, monitor HACCP compliance and maintain the highest standards of quality, hygiene and presentation in a fast-paced, high-volume
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Head Chef — Lead 18-Person Kitchen Team & Menus in Caerleon employer: The Celtic Collection
The Celtic Manor Resort offers a dynamic and supportive work environment where you can develop your practical trade skills while ensuring the safety and comfort of our guests. With a strong focus on employee growth and a commitment to excellence in hospitality, you'll find numerous opportunities for professional development and collaboration within a passionate team. Located in the stunning surroundings of Wales, working here means being part of a prestigious collection that values both its employees and the exceptional experiences they create.
