At a Glance
- Tasks: Support the F&B team in delivering exceptional service across unique venues.
- Company: Join the prestigious Skibo Castle, known for its high-end hospitality.
- Benefits: Enjoy competitive pay, gratuities, free meals, and wellness support.
- Other info: Flexible shifts with no split shifts for a better work/life balance.
- Why this job: Be part of a dynamic team creating memorable experiences in stunning locations.
- Qualifications: No experience needed; just bring your enthusiasm and teamwork spirit.
The predicted salary is between 28000 - 28000 € per year.
The F&B team plays a central role in shaping the Skibo experience, delivering personalised, high-end service across multiple venues on the estate — from the historic castle to the golf clubhouse, and even mobile setups in the Highlands. Service extends beyond typical hospitality settings, with opportunities to serve guests in unique locations such as the Treehouse activities centre or during guided walks. The team also benefits from no split shifts, a standout perk in hospitality that reflects the Club's commitment to a sustainable work/life balance.
As a Steward at Skibo, you will support the Food & Beverage team in delivering exceptional, personalised service across a variety of venues and settings on the estate. You’ll play an important behind-the-scenes role, ensuring service areas are prepared, organised and maintained to the highest standards. Your key responsibilities will include:
- Assisting with the setup and breakdown of service areas across multiple venues
- Supporting service teams during breakfast, lunch and evening dining periods
- Preparing equipment, glassware, crockery and service stations
- Assisting with champagne picnics, private dining and outdoor service experiences
- Maintaining cleanliness and organisation of service areas and back-of-house spaces
- Supporting stock replenishment and ensuring service items are readily available
- Working collaboratively with the wider F&B team to ensure smooth, efficient service
- Upholding The Carnegie Club's standards of presentation and attention to detail
Skills & Experience
- Previous hospitality experience is helpful but not essential — full training will be provided
- A practical, hands‑on approach with the ability to support a busy team
- Ability to work efficiently across a variety of venues and service styles
Personal Attributes
- Reliable and hardworking with a strong team‑focused approach
- Takes pride in presentation, organisation and high standards
- Positive, proactive and willing to support wherever needed
- Calm and adaptable in a fast‑paced environment
- Open to learning and developing within the Food & Beverage team
You don't need to meet every point listed above to be a great fit for the role. Instead, focus on showcasing your strongest skills, experience and personal qualities - we're interested in what makes you a great fit for the role and how you can contribute your unique strengths to our team.
What We Offer You
- Share of gratuities
- 33 days annual leave pro-rata
- Auto enrolment pension scheme
- Occupational sick pay
- Family friendly support
- Life cover
- Access to wellness platform providing support on nutrition, exercise, health, finances, legal support and more
- Access to staff benefit scheme which includes cycle to work and tech scheme, contribution towards eyecare and discounts on high street retailers
- Local staff transport service
- Meals on shift provided free of charge
- Complimentary use of staff gym
- 'Refer a friend' bonus scheme
- Staff events
- Long Service Awards
Don't forget to check out our Benefits section on the Homepage for more details!
Stewards - Full-time, part-time, & seasonal employer: The Carnegie Club
At Skibo Castle, we pride ourselves on being an exceptional employer, offering a unique work environment that blends high-end service with a commitment to employee well-being. Our team enjoys a sustainable work/life balance with no split shifts, generous annual leave, and comprehensive benefits including wellness support and staff events, all set against the stunning backdrop of the Highlands. Join us to be part of a dedicated team where your contributions are valued, and opportunities for personal and professional growth abound.
StudySmarter Expert Advice🤫
We think this is how you could land Stewards - Full-time, part-time, & seasonal
✨Tip Number 1
Get to know the Skibo Castle vibe! Before your interview, take a moment to research the estate and its unique offerings. This will help you connect with the team and show that you're genuinely interested in being part of their high-end service experience.
✨Tip Number 2
Practice your people skills! Since you'll be working in a fast-paced environment, think about how you can demonstrate your ability to stay calm and adaptable. Maybe role-play some scenarios with friends to get comfortable with handling different guest interactions.
✨Tip Number 3
Show off your teamwork spirit! During interviews or networking events, share examples of how you've successfully collaborated with others in previous roles. Highlighting your reliability and strong work ethic will make you stand out as a great fit for the F&B team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you're proactive and keen on joining the Skibo family. Don’t forget to follow up after applying to express your enthusiasm!
We think you need these skills to ace Stewards - Full-time, part-time, & seasonal
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We want to see who you are beyond your skills. Share a bit about your interests and what excites you about working in hospitality.
Tailor Your Application:Make sure to tailor your application to the role of Steward. Highlight any relevant experience or skills that align with our focus on high-end service and teamwork. We love seeing how you can contribute to our unique environment!
Keep It Clear and Concise:While we appreciate creativity, clarity is key! Keep your application straightforward and to the point. Use bullet points if needed to make it easy for us to read and understand your qualifications.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to navigate!
How to prepare for a job interview at The Carnegie Club
✨Know the Venue
Before your interview, take some time to research Skibo Castle and its unique offerings. Familiarise yourself with the different venues and service styles they have. This will not only show your genuine interest but also help you answer questions about how you can contribute to their high-end service.
✨Show Your Team Spirit
As a Steward, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight your reliability and willingness to support others, as these traits are key to thriving in a busy environment like Skibo.
✨Emphasise Adaptability
The role requires a calm and adaptable approach in fast-paced settings. Prepare to discuss situations where you've had to think on your feet or adjust quickly to changing circumstances. This will demonstrate that you're ready for the dynamic nature of the job.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask insightful questions about the Food & Beverage team and their operations. This shows your enthusiasm for the role and helps you understand how you can fit into their vision of exceptional service.
