Luxury Food & Beverage Supervisor β€” Private Members Club in Dornoch

Luxury Food & Beverage Supervisor β€” Private Members Club in Dornoch

Dornoch Full-Time 30000 - 40000 Β£ / year (est.) No working from home possible
The Carnegie Club

At a Glance

  • Tasks: Lead a team to deliver exceptional service in high-end venues.
  • Company: The Carnegie Club, a prestigious private members club in Dornoch.
  • Benefits: 33 days of annual leave and a share of gratuities.
  • Other info: Opportunity to build strong relationships with members in a vibrant environment.
  • Why this job: Join a luxury hospitality setting and enhance your leadership skills.
  • Qualifications: Supervisory experience in luxury hospitality and knowledge of food and wine etiquette.

The predicted salary is between 30000 - 40000 Β£ per year.

The Carnegie Club in Dornoch is seeking a Food & Beverage Supervisor to lead the team in delivering exceptional service across multiple high-end venues. You will play a crucial role in daily operations, ensuring smooth service and fostering strong relationships with members.

The ideal candidate will have supervisory experience in a luxury hospitality setting and a deep understanding of food and wine etiquette.

This position comes with competitive benefits including 33 days of annual leave and a share of gratuities.

Luxury Food & Beverage Supervisor β€” Private Members Club in Dornoch employer: The Carnegie Club

The Carnegie Club in Dornoch is an exceptional employer, offering a vibrant work culture that prioritises excellence in service and employee satisfaction. With competitive benefits such as 33 days of annual leave and a share of gratuities, we are committed to fostering professional growth and development within the luxury hospitality sector, making it a rewarding place for those passionate about delivering outstanding experiences.

The Carnegie Club

Contact Details:

The Carnegie Club Recruitment Team

We think you need these skills to ace Luxury Food & Beverage Supervisor β€” Private Members Club in Dornoch

Supervisory Experience
Exceptional Service Delivery
Luxury Hospitality Knowledge
Food and Wine Etiquette
Team Leadership
Relationship Building
Operational Management