The Carnegie Club in Dornoch is seeking a talented Chef de Partie to join our kitchen team. In this role, you will be responsible for delivering exceptional dishes for our members and their guests, using high-quality seasonal ingredients sourced from our estate.
Our team thrives in a calm and professional environment, focusing on culinary excellence and creativity. Enjoy a true 40-hour work week with excellent benefits including meals provided on shifts and access to wellness support.
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