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- Tasks: Lead a dynamic banquet team to create unforgettable guest experiences.
- Company: Join a prestigious hotel known for excellence in service.
- Benefits: Competitive pay, career growth, and a vibrant work environment.
- Why this job: Be part of a team that delivers top-notch service and makes events memorable.
- Qualifications: 2 years' experience in hospitality and a diploma in F&B Service.
- Other info: Opportunity to develop leadership skills in a fast-paced setting.
The predicted salary is between 30000 - 42000 £ per year.
Reporting to the Banquet Manager, the Assistant Banquet Manager is responsible for producing an outstanding guest experience by managing a service team in cooperation with the culinary team. The Assistant Banquet Manager provides courteous, professional, and efficient service in accordance with the outlet, hotel, and Kempinski standards, drives sales and maximises profit.
Assist in leading the banquet team efficiently in costs and expenses, constantly delivering the highest quality as well as driving high top line revenue and profit.
- Supervise the team members on shift, ensuring that they are well groomed and properly attired to ensure strict adherence to Hotel's standards of quality service.
- Build close working relationships and effective communications with the culinary team and other departments.
- Directly oversee the actual set-up and services of contracted functions by giving specific information to servers, coordinating the timings of events, and ensuring the success of each function.
- Requisite in advance for casual labour to ensure consistency of service.
- Assist in checking all function rooms daily to ensure that light, air-con, carpets, and fixtures are in good and proper working conditions.
- Follow food and beverage safety and hygiene policies and procedures.
- Lead the service and act as a role model to the team.
- Ensure a flawless service to the highest standards as required by the department and the hotel.
- Other ad-hoc duties.
Requirements:
- Warm, pleasant, friendly and confident, with good interpersonal skills.
- Possess good command of English.
- Minimum 2 years’ experience in a similar capacity.
- Diploma in Hospitality or F&B Service.
- Positive attitude and team player with ability to work independently, thrive under pressure in challenging circumstances and come up with proactive, rational solutions.
- Ability to establish and retain effective working relationships with hotel staff and clients/vendors.
- Familiar with HACCP requirements.
- Knowledge of Health and Safety rules and procedures.
Assistant Banquet Manager in Penarth employer: THE CAPITOL KEMPINSKI HOTEL SINGAPORE
Contact Detail:
THE CAPITOL KEMPINSKI HOTEL SINGAPORE Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Banquet Manager in Penarth
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who work at hotels or venues you admire. A friendly chat can lead to insider info about job openings that aren't even advertised yet.
✨Tip Number 2
Show up in person! If you’re eyeing a specific venue, pop in and ask to speak with the hiring manager. A warm smile and a confident introduction can make a lasting impression that sets you apart from the crowd.
✨Tip Number 3
Prepare for interviews by role-playing common questions with a friend. Think about how your experience aligns with the Assistant Banquet Manager role and be ready to share specific examples of how you've driven sales and managed teams.
✨Tip Number 4
Don’t forget to apply through our website! We love seeing candidates who are genuinely interested in joining our team. Plus, it’s a great way to ensure your application gets into the right hands quickly.
We think you need these skills to ace Assistant Banquet Manager in Penarth
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to express your enthusiasm for the role and how your experiences align with our values at StudySmarter.
Tailor Your Application: Make sure to customise your application for the Assistant Banquet Manager position. Highlight relevant experiences and skills that match the job description, especially your ability to lead a team and ensure high-quality service.
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate well-structured applications that are easy to read and understand!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at THE CAPITOL KEMPINSKI HOTEL SINGAPORE
✨Know Your Banquet Basics
Make sure you brush up on your knowledge of banquet service standards and procedures. Familiarise yourself with the specific requirements of the role, such as HACCP guidelines and health and safety rules, so you can confidently discuss how you would implement these in your work.
✨Showcase Your Team Spirit
As an Assistant Banquet Manager, teamwork is key. Be ready to share examples of how you've successfully led a team in the past. Highlight your ability to build relationships with both your team and the culinary staff, as this will show that you understand the importance of collaboration in delivering outstanding guest experiences.
✨Demonstrate Your Problem-Solving Skills
Prepare to discuss challenging situations you've faced in previous roles and how you resolved them. This could be anything from managing a last-minute change in a function to ensuring service consistency. Show that you can think on your feet and come up with proactive solutions under pressure.
✨Dress to Impress
First impressions matter! Make sure you arrive well-groomed and dressed appropriately for the interview. This not only reflects your professionalism but also aligns with the hotel's standards of quality service, which is crucial for the role you're applying for.
