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- Tasks: Join our bakery team as a Line Operative, ensuring quality and safety in food production.
- Company: CSP Recruitment connects you with a modern bakery factory in Kettering.
- Benefits: Earn £11.44-£12.14 per hour with potential for permanent placement after 13 weeks.
- Why this job: Be part of a dynamic team, enhance your skills, and contribute to delicious baked goods.
- Qualifications: Basic maths, kitchen experience, and understanding of food safety are essential.
- Other info: Continental shifts available; day and night options to fit your schedule.
CSP Recruitment are looking for Line Operatives to join a modern Bakery factory based in Kettering (NN16 postcode) These positions are on an ongoing temporary basis, however there is potential for this to be a permanent position after 13 weeks. As Bakery Line Operatives, you will be integral to the smooth operation of our bakery production line. Your core skills in serving and food safety will ensure the quality and safety of our baked goods. With premium skills in food preparation, you will contribute to the efficiency and success of our bakery operations. Your relevant skills in basic maths, kitchen experience, and time management will further enhance your ability to meet production targets and uphold our high standards. Join our team and be a valuable member of our bakery production team. The shift pattern is: * Continental shift 3-4-3, 12 hour Day shift of 6am to 6pm the hourly rate is £11.44ph * Continental shift 3-4-3, 12 hour night shift of 6pm to 6am the hourly rate is £12.14ph Skills * Understanding of food safety procedures * Excellent organizational skills * Attention to detail * Ability to remain calm and efficient in a fast-paced environment You will be working on the bakery lines and be involved in the preparation of baked goods If you are available to start asap, please apply now or contact the CSP Recruitment team on (phone number removed)
Food Production Operative employer: The Business Connection
Contact Detail:
The Business Connection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Production Operative
✨Tip Number 1
Familiarize yourself with food safety procedures before applying. Understanding these protocols will not only boost your confidence but also show us that you take food safety seriously, which is crucial for the role.
✨Tip Number 2
Highlight any previous kitchen experience you have during your interview. We value hands-on experience, and sharing specific examples of your work in a fast-paced environment can set you apart from other candidates.
✨Tip Number 3
Practice your time management skills. Being able to demonstrate how you prioritize tasks and meet deadlines will be key in our bakery production line, where efficiency is essential.
✨Tip Number 4
Prepare to discuss how you handle pressure. In a busy bakery, staying calm and organized is vital, so think of examples where you've successfully managed stress in previous roles.
We think you need these skills to ace Food Production Operative
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize any previous experience in food production or kitchen environments. Mention specific roles where you demonstrated your skills in food safety, preparation, and time management.
Showcase Your Skills: Clearly outline your understanding of food safety procedures and organizational skills. Use examples to illustrate how you've maintained high standards in a fast-paced environment.
Tailor Your CV: Customize your CV to align with the job description. Focus on the skills and experiences that are most relevant to the role of a Bakery Line Operative, such as attention to detail and efficiency.
Express Your Availability: Since the position requires immediate availability, make sure to mention your readiness to start as soon as possible. This shows your enthusiasm and commitment to the role.
How to prepare for a job interview at The Business Connection
✨Show Your Food Safety Knowledge
Make sure to highlight your understanding of food safety procedures during the interview. Discuss any relevant experience you have in maintaining hygiene standards and how you ensure the quality of food products.
✨Demonstrate Organizational Skills
Prepare examples that showcase your excellent organizational skills. Talk about how you manage your time effectively, especially in a fast-paced environment, to meet production targets.
✨Emphasize Attention to Detail
Since attention to detail is crucial in food production, be ready to discuss situations where your meticulous nature helped prevent mistakes or improved the quality of the final product.
✨Stay Calm Under Pressure
Share experiences where you successfully remained calm and efficient during busy periods. This will demonstrate your ability to handle the demands of a bakery production line.
