Food & Beverage Team Member in Thatcham

Food & Beverage Team Member in Thatcham

Thatcham Part-Time 13 - 13 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Welcome guests, take orders, serve drinks, and keep the pub inviting.
  • Company: Join a vibrant team at Upham Inns, where fun meets hospitality.
  • Benefits: Earn up to £13 per hour, enjoy discounts, and access career development.
  • Other info: Flexible shifts perfect for students and those seeking a fun summer job.
  • Why this job: Make unforgettable memories while gaining real skills in a lively environment.
  • Qualifications: Confident communicator, upbeat attitude, and willingness to learn.

The predicted salary is between 13 - 13 £ per hour.

Make This a Summer to Remember – Join Our Team! Looking for that Autumn/Winter job that’s full of energy, fun and great people? Whether you're pot-washing in the kitchen, delivering delicious dishes to guests, shaking cocktails behind the bar, or running food to the garden tables – we’ve got a role for you! We have flexible shifts available all summer long – whether you want the occasional shift or something more regular. Perfect for students, end of season job seekers, or anyone ready to jump into hospitality and make some memories.

What’s in it for you?

  • Up to £13 per hour (depending on your role and experience) + a share of Tronc
  • Flexible shift patterns to suit your summer plans
  • Up to 33% off meals for you and up to 6 guests when off duty
  • Hotel discounts – 33% for you, 20% for friends and family
  • A clear development pathway – progress all the way to General Manager
  • Access to The Lifestyle Card – over 5,000 discounts with local and national brands (completely free for Upham team members!)
  • Service awards and a little something on your birthday
  • Refer a friend or a Chef and earn up to £1,000

What we’re looking for:

  • Aged 18 or over (due to licensing laws)
  • A confident communicator who’s organised, upbeat, and guest-focused
  • Someone who can balance energy with professionalism
  • Willingness to work flexible hours, including weekends and holidays
  • You must have the right to work in the UK
  • Experience in a bar or restaurant is a bonus, but it’s not essential – we hire based on attitude and potential.

What you’ll be doing:

  • Giving our guests a warm, friendly welcome
  • Taking food & drink orders, handling payments
  • Serving drinks (hot, cold, and alcoholic)
  • Keeping the pub looking spotless and inviting
  • Helping your managers and teammates deliver an unforgettable guest experience
  • Learning, growing, and enjoying every shift!

Why join Upham Inns? This isn’t just a job – it’s your chance to shine, learn, and have fun. You’ll gain real skills, restaurant and bar training, and the opportunity to build a hospitality career if that’s your vibe. Our teams are tight-knit, welcoming, and passionate about giving guests a great time. So if you’re energetic, motivated, and ready to make this summer count – we want to hear from you!

Food & Beverage Team Member in Thatcham employer: The Bunk Inn

Upham Inns is an exceptional employer that prioritises the growth and development of its Food & Beverage Team Members. With a vibrant work culture that encourages learning and progression, employees benefit from flexible shift patterns, generous discounts, and a clear pathway to management roles. The supportive environment fosters teamwork and personal development, making it a rewarding place to build a career in hospitality.

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Contact Details:

The Bunk Inn Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food & Beverage Team Member in Thatcham

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at The Bunk Inn and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Food & Beverage Team Member in Thatcham

Communication Skills
Problem-Solving Skills
Adaptability
Teamwork
Flexibility
Compassion
Organizational Skills

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at The Bunk Inn that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at The Bunk Inn.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at The Bunk Inn get a sense of who you are beyond your experience!

How to prepare for a job interview at The Bunk Inn

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at The Bunk Inn and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.