At a Glance
- Tasks: Serve customers, take orders, and ensure a fantastic dining experience.
- Company: The Bull is a charming pub and restaurant in the scenic Cotswolds.
- Benefits: Enjoy flexible hours, a vibrant work environment, and staff discounts.
- Other info: Perfect for students looking for part-time work in a lively setting.
- Why this job: Join a friendly team and contribute to a community-focused dining experience.
- Qualifications: No prior experience needed; just bring your enthusiasm and a positive attitude!
We're on the lookout for passionate waiting team members to join our team at The Bull, Charlbury.
The Bull in Charlbury is a local pub & restaurant with an amazing private dining room for regular events, a beautiful garden and10 bedrooms on site a. We serve British food and drinks in the heart of the Cotswolds, collaborating closely with local farmers and producers (even growing our own vegetables for the restaurant at our Market Garden at Breurn Farm, just 15 minutes away).
- Salary -Hourly rate starting from £12.21 + Service charge ranging from £3 - £6 per hour, earnupto £18 per hour
Since opening last summer, our team are super proud to have earned a spot in the Estrella Top 50 Gastropubs 2025 and gained recognition in the Michelin Guide 2025 along with having fantastic feedback from our guests and critics alike. You can find out more here.
If you love hospitality and are seeking an opportunity to thrive in a dynamic environment, we'd love to hear from you.
What's in it for you as Waiting Team Member:
- 50% off food and drink in our pubs for a table of up to 4 people.
- Every penny of service charge goes to the people who work in our restaurants, including our kitchen team. Access your tips weekly in your digital tip jar.
- Access to Benefits platformwith hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more.
- 24/7 Health and Wellbeing support,access support lines anytime for your mental, physical and financial health.
- Celebrate your 1-year work anniversarywith an overnight stay in the Cotswolds, on us!
- Access to Stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
- Earn more with our employee referral scheme.
- Deliciousstaff meals on shift.
- Career progression opportunities, on going training to develop yourself personally and professionally.
A snapshot of what you'll be doing Front of House:
- Greet guests warmly and ensure they feel welcome offering assistance with menu choices and special requests.
- Food & drink knowledge, Have a good understanding of the menu, including ingredients and preparation methods, to provide recommendations and answer customer queries.
- Proactively check on guests during their meal to ensure guest satisfaction and address any issue that may arise.
- Collaborative teamwork, Work closely with kitchen staff, bar tenders and other team members to ensure an efficient service.
About you, our new Waiting Team Member:
- Positive and friendly attitude, with a willingness to work collaboratively with the team.
- Excellent communication and interpersonal skills.
- Ability to work effectively in a fast-paced environment.
- A passion for delivering exceptional customer service and creating a positive experience for guests.
- Flexible approach to work.
Previous experience in a high-end and high-volume establishment is highly advantageous
About Us:
Public House Group is a collection of pubs and restaurants across London and the Cotswolds. Our journey began with The Pelican, setting the tone for everything that followed.
Each of our venues champions the very best of the UK, from responsibly sourced meats and seasonal vegetables to a carefully curated selection of wines and spirits.
At the heart of what we do is a commitment to craftsmanship, provenance and authenticity. We work closely with farmers, growers and suppliers who share our values, ensuring that every dish and every drink reflects quality, integrity and care.
As we continue to grow, our focus remains the same to create spaces that feel both timeless and contemporary, where guests experience honest food, thoughtful service and a genuine connection to British produce.
#Waitingstaff #Frontofhouse #Restaurantjobs
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Waiting Staff in Chipping Norton employer: The-Bull
Public House Group is an exceptional employer that values creativity, teamwork, and hospitality, making it a fantastic place for Bartenders to thrive. With competitive pay, generous employee benefits including discounts, health support, and opportunities for career progression, you will be part of a dynamic team dedicated to crafting memorable experiences in the vibrant settings of London and the Cotswolds. Join us to not only develop your skills but also to celebrate your achievements with unique rewards like an overnight stay in the Cotswolds on your work anniversary.
StudySmarter Expert Advice🤫
We think this is how you could land Waiting Staff in Chipping Norton
✨Tip Number 1
Familiarise yourself with the menu and the local produce we use at The Bull. Knowing the dishes and drinks inside out will impress us during your interview and show your genuine interest in our establishment.
✨Tip Number 2
Highlight any previous experience in hospitality, especially in waiting roles. Share specific examples of how you provided excellent customer service or handled challenging situations to demonstrate your skills.
✨Tip Number 3
Show your enthusiasm for working in a team environment. We value collaboration, so be ready to discuss how you’ve successfully worked with others in past roles and how you can contribute to our team dynamic.
✨Tip Number 4
Be prepared to talk about your flexibility and availability. As a pub and restaurant, we often have varying shifts, so showing that you can adapt to different schedules will make you a more attractive candidate.
We think you need these skills to ace Waiting Staff in Chipping Norton
Some tips for your application 🫡
Understand the Role:Familiarise yourself with the responsibilities of waiting staff at The Bull. Highlight your customer service skills and any relevant experience in your application.
Tailor Your CV:Make sure your CV reflects your experience in hospitality. Include specific examples of your previous roles, focusing on your ability to work in a team and handle busy environments.
Craft a Compelling Cover Letter:Write a cover letter that showcases your passion for food and drink, as well as your enthusiasm for working in a local pub setting. Mention why you want to join The Bull specifically.
Proofread Your Application:Before submitting, carefully proofread your CV and cover letter. Check for spelling and grammar mistakes, and ensure that your documents are well-formatted and professional.
How to prepare for a job interview at The-Bull
✨Know the Menu
Familiarise yourself with the menu and the types of British food and drinks served at The Bull. Being able to discuss the dishes and suggest pairings will show your enthusiasm and knowledge, which is crucial for a waiting staff role.
✨Show Your Passion for Customer Service
Demonstrate your passion for providing excellent customer service. Share examples from previous experiences where you went above and beyond for customers, as this will resonate well with the interviewers.
✨Highlight Teamwork Skills
Waiting staff often work closely with kitchen and bar teams. Be prepared to discuss your teamwork skills and how you handle working in a fast-paced environment, as this is essential for success in a pub setting.
✨Ask Insightful Questions
Prepare thoughtful questions about the pub's culture, events, and community involvement. This shows your genuine interest in the role and helps you understand if it's the right fit for you.
