At a Glance
- Tasks: Lead a vibrant bar team, ensuring exceptional service and creating memorable guest experiences.
- Company: Join Public House Group, a dynamic collection of pubs and restaurants in London and the Cotswolds.
- Benefits: Enjoy 50% off food and drink, weekly tips access, and health support.
- Other info: Opportunities for career progression and ongoing training in a fast-paced environment.
- Why this job: Be part of a passionate team, crafting exceptional drinks and unforgettable atmospheres.
- Qualifications: Experience as a bar supervisor or head bartender with strong leadership skills.
The predicted salary is between 13.5 - 13.5 £ per hour.
Are you an experienced bar professional with a passion for great service, exceptional drinks and creating a vibrant atmosphere?
We're looking for a dynamic & charismatic Bar Supervisor to join our team.
Working closely with the Bar manager, you will be responsible for leading a dedicated team, delivering outstanding customer service, and maintaining the highest standards.
This is an exciting opportunity for an individual with strong leadership skills, a passion for the hospitality industry, and a commitment to creating memorable experiences for our guests.
- Salary – £13.50 per hour + service charge
What's in it for you as a Bar Supervisor
- 50% off food and drink in our pubs for a table of up to 4 people.
- Every penny of service charge goes to the people who work in our restaurants, including our kitchen team. Access your tips weekly in your digital tip jar.
- Access to Benefits platformwith hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more.
- 24/7 Health and Wellbeing support, access support lines anytime for your mental, physical and financial health.
- Celebrate your 1-year work anniversarywith an overnight stay in the Cotswolds, on us!
- Access to Stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
- Earn more with our employee referral scheme.
- Deliciousstaff meals on shift.
- Career progression opportunities, on going training to develop yourself personally and professionally.
What you'll be doing a Bar Supervisor
- Supervise the bar, oversee daily bar operations, ensuring smooth service at pace, whilst maintaining high standards.
- Inspire and supervise a team of bartenders, ensuring they deliver excellent customer service and maintain a positive work environment.
- Assist to develop and maintain an exciting drink menu, create a welcoming atmosphere and memorable experiences for our guests.
- Monitor stock levels, keep track of stock usage and place orders when required.
- Mentor and train bar staff to improve their skills and provide them with opportunities to grown within the company.
- Work closely with the management team to implement new ideas that enhance the guest experience and drive business growth.
About you, our new Bar Supervisor
- Proven experience as a bar supervisor or strong experience as a Head Bartender in a high-end high-volume venue.
- Advantageous if you have previous experience in fine dining or high end restaurants
- Strong leadership skills with the ability to motivate, manage and develop a diverse team.
- Positive and friendly attitude, with a willingness to work collaboratively with the team.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and make decisions under pressure.
- A passion for delivering exceptional customer service and creating a positive experience for guests.
- Flexibility to work evenings, weekends, and holidays as needed
About us
Public House Group is a collection of pubs and restaurants across London and the Cotswolds. Our journey began with The Pelican, setting the tone for everything that followed.
Each of our venues champions the very best of the UK, from responsibly sourced meats and seasonal vegetables to a carefully curated selection of wines and spirits.
At the heart of what we do is a commitment to craftsmanship, provenance and authenticity.
We work closely with farmers, growers and suppliers who share our values, ensuring that every dish and every drink reflects quality, integrity and care.
As we continue to grow, our focus remains the same. to create spaces that feel both timeless and contemporary, where guests experience honest food, thoughtful service and a genuine connection to British produce.
- #Cocktails #Frontofhouse #Jobsinlondon #Hospitalityjobs #Pubjobs
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Bar Supervisor employer: The-Bull
The Bull in the Cotswolds offers an exceptional work environment for culinary professionals, combining a vibrant pub atmosphere with a commitment to high-quality dining. Employees benefit from generous perks, a supportive team culture, and clear pathways for career advancement, all set against the picturesque backdrop of the Cotswolds. Join us to not only hone your skills but also to thrive in a rewarding and dynamic kitchen setting.
StudySmarter Expert Advice🤫
We think this is how you could land Bar Supervisor
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The-Bull. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The-Bull
Don't be shy about reaching out to The-Bull directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bar Supervisor
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The-Bull and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The-Bull
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
