The Breakfast Club is seeking a skilled Sous Chef to support Head Chefs and keep the kitchen running smoothly, even when they are on shift. You will influence the quality and style of dishes while fostering a loyal, collaborative team culture.
Grow with us as you take on leadership responsibilities and contribute to community volunteering initiatives. A dynamic role in a fast-paced, people-focused kitchen environment awaits you.
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Breakfast Club Sous Chef — Lead Kitchen & Growth Path employer: The Breakfast Club
The Breakfast Club in Kemp Town Estate is an exceptional employer that fosters a vibrant work culture centred around community engagement and a passion for coffee. Employees enjoy extensive benefits such as free meals, significant discounts, and opportunities for personal growth through volunteering, making it a rewarding place to build a career while creating memorable experiences for guests.
