Line Chef: Free Meals, Big Perks & Growth in Oxford

Line Chef: Free Meals, Big Perks & Growth in Oxford

Oxford Full-Time 24000 - 30000 £ / year (est.) No working from home possible
T

At a Glance

  • Tasks: Prepare delicious meals and collaborate with a vibrant team in a fast-paced kitchen.
  • Company: The Breakfast Club - Oxford, known for its inclusive and positive kitchen culture.
  • Benefits: Free meals, discounts, and great perks to enhance your work experience.
  • Other info: Great growth opportunities in a supportive and dynamic setting.
  • Why this job: Join a fun team where every day is an opportunity to make customers smile.
  • Qualifications: Passion for cooking and teamwork in a busy environment.

The predicted salary is between 24000 - 30000 £ per year.

The Breakfast Club - Oxford is seeking passionate Line Chefs to join our team.

You’ll work with fellow chefs to foster loyalty, positivity and opportunity in a fast-paced, guest-focused environment.

Join a kitchen culture that supports front of house, values inclusivity, and believes every day offers a chance to brighten a customer’s day.

Salaries are based on OTE, and benefits include meals, discounts and more.

#J-18808-Ljbffr

Line Chef: Free Meals, Big Perks & Growth in Oxford employer: The Breakfast Club - Oxford

The Breakfast Club is an exceptional employer for Line Chefs, offering a vibrant work culture that prioritises positivity and teamwork. With benefits like free meals, generous discounts, and opportunities for personal growth through initiatives like the BC Track Club, employees are supported both professionally and personally. The company is committed to inclusivity, ensuring that everyone, regardless of their background, has a fair chance to thrive in a rewarding culinary environment.

T

Contact Details:

The Breakfast Club - Oxford Recruitment Team

We think you need these skills to ace Line Chef: Free Meals, Big Perks & Growth in Oxford

Teamwork
Fast-Paced Environment Adaptability
Guest-Focused Service
Culinary Skills
Positivity
Inclusivity
Time Management