Senior QA Leader for Artisan Bakery & HACCP Compliance
Senior QA Leader for Artisan Bakery & HACCP Compliance

Senior QA Leader for Artisan Bakery & HACCP Compliance

Full-Time 36000 - 60000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead quality management systems and ensure compliance in food production.
  • Company: A top artisan bakery in Greater London with a passion for quality.
  • Benefits: 25 days holiday, discounts on delicious bakery products, and a supportive work environment.
  • Why this job: Join a creative team and make a real difference in food quality and safety.
  • Qualifications: 5+ years in food manufacturing and expertise in HACCP and food safety.
  • Other info: Opportunity for continuous improvement and career growth in a vibrant industry.

The predicted salary is between 36000 - 60000 Β£ per year.

A leading artisan bakery in Greater London is seeking a Quality Manager to implement quality management systems and oversee compliance in food production. The ideal candidate will have over 5 years of food manufacturing experience and relevant qualifications in food safety and HACCP.

Responsibilities include:

  • Managing testing schedules
  • Supporting audits
  • Driving continuous improvements in quality

This position offers 25 days holiday and discounts on bakery products.

Senior QA Leader for Artisan Bakery & HACCP Compliance employer: The Bread Factory

Join a leading artisan bakery in Greater London, where we prioritise quality and innovation in food production. Our supportive work culture fosters employee growth through continuous training and development opportunities, while our generous benefits package includes 25 days of holiday and exclusive discounts on our delicious bakery products. Experience the satisfaction of contributing to a team that values excellence and compliance in every bite.
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Contact Detail:

The Bread Factory Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Senior QA Leader for Artisan Bakery & HACCP Compliance

✨Tip Number 1

Network like a pro! Reach out to your connections in the food manufacturing industry, especially those who have experience with HACCP compliance. A friendly chat can lead to insider info about job openings or even a referral.

✨Tip Number 2

Prepare for interviews by brushing up on your knowledge of quality management systems and food safety regulations. We recommend practising common interview questions related to your experience in QA and how you've driven continuous improvements in past roles.

✨Tip Number 3

Showcase your passion for quality in food production during interviews. Share specific examples of how you've implemented successful testing schedules or supported audits in previous positions. This will help you stand out as a candidate who truly cares about quality.

✨Tip Number 4

Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!

We think you need these skills to ace Senior QA Leader for Artisan Bakery & HACCP Compliance

Quality Management Systems
HACCP Compliance
Food Safety
Food Manufacturing Experience
Testing Schedules Management
Audit Support
Continuous Improvement
Leadership Skills

Some tips for your application 🫑

Tailor Your CV: Make sure your CV highlights your experience in food manufacturing and HACCP compliance. We want to see how your skills align with the role, so don’t be shy about showcasing your relevant qualifications!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about quality management in the bakery industry and how you can contribute to our team. Keep it engaging and personal!

Showcase Your Achievements: When detailing your experience, focus on specific achievements that demonstrate your ability to drive continuous improvements in quality. We love numbers and results, so if you’ve led successful projects, let us know!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at The Bread Factory

✨Know Your HACCP Inside Out

Make sure you brush up on your knowledge of HACCP principles and food safety regulations. Be ready to discuss how you've implemented these in previous roles, as this will show your expertise and commitment to quality management.

✨Showcase Your Experience

With over 5 years in food manufacturing, you’ll want to highlight specific projects or challenges you've faced. Prepare examples that demonstrate your problem-solving skills and how you've driven continuous improvements in quality.

✨Prepare for Scenario Questions

Expect questions that put you in hypothetical situations related to quality management and compliance. Think about how you would handle audits or manage testing schedules, and be ready to articulate your thought process clearly.

✨Ask Insightful Questions

At the end of the interview, don’t forget to ask questions that show your interest in the company and its quality goals. Inquire about their current quality management systems or future plans for improvementβ€”this shows you're genuinely invested in the role.

Senior QA Leader for Artisan Bakery & HACCP Compliance
The Bread Factory
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  • Senior QA Leader for Artisan Bakery & HACCP Compliance

    Full-Time
    36000 - 60000 Β£ / year (est.)
  • T

    The Bread Factory

    50-100
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