At a Glance
- Tasks: Help create award-winning pastries in a fast-paced, team-oriented environment.
- Company: Join London's leading Artisan Bakery with a passion for quality and sustainability.
- Benefits: Enjoy fresh bread daily, discounts, and a supportive work culture.
- Other info: Flexible hours and opportunities for growth in a dynamic kitchen setting.
- Why this job: Learn the art of pastry making while working with a close-knit team.
- Qualifications: Passion for food and eagerness to learn; previous experience is a plus but not required.
The predicted salary is between 25485 - 25485 € per year.
About us: The Bread Factory is London's leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL's Bakeries nationwide. As our teams grow, we are looking for our next Afternoon Pastry Assistant.
As a Pastry Assistant, you will make our award-winning pastries using methods of mixing, baking, scaling and shaping. This job is for you if you like a fast-paced environment and enjoy working in a team.
Contracted hours: 45 hours - Full Time (overtime is optional)
Contract Type: Full-Time
Working Hours: 7am - 4pm
Hourly rate of £12.25/hour
Shift Pattern: Mon-Sun, any 5 days out of 7
Location: Hendon, London, NW9 - If you live within a 5-mile radius, this job is for you.
Every day is different at The Bread Factory, but here are some of the things you will be doing:
- Assisting in the preparation and production of pastries and desserts following our artisan methods
- Measuring and mixing ingredients accurately according to recipes
- Supporting the Pastry Chefs in daily operations and special orders
- Ensuring a clean, organised, and food-safe working environment
- Keeping up with production targets while maintaining our high standards
- Helping with packing and labelling as needed
Our people tell us you'll be a great addition to the team if you are:
- Passionate about food and eager to learn the art of pastry making
- Reliable, punctual, and happy to work as part of a close-knit team
- Comfortable working in a fast-paced kitchen or production environment
- Detail-oriented and committed to quality in everything you do
- Open to early starts or flexible working hours when required
- Previous pastry or bakery experience is a plus, but not essential! We'll teach you the rest
What's in it for you?
- Fresh bread daily to take home to enjoy with family and friends.
- 50% discount at GAIL's and 40% off at The Bread Factory & The Flour Station Markets.
- Discounts and Savings from high-street retailers and restaurants
- 24-hour GP service
- Cycle to work scheme
Our Values:
- We care about Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.
- We care about Baking: At The Bread Factory all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.
- We care about each other: We always act with respect, empathy, and support to our employees, neighbours and customers.
- We care about community: We believe in minimising unsustainable practices and reducing waste. Whilst ensuring we continue to provide everyone with nutritious, high-quality food.
- We care about nature: We're committed to sustainability across our supply chain-from reducing waste and reusing surplus to supporting regenerative farming that helps restore the planet.
Pastry Assistant - Heavy Lifting employer: The Bread Factory
The Bread Factory is an exceptional employer, offering a vibrant work culture where passion for food and teamwork thrive. Located in Hendon, London, we provide our employees with opportunities for growth in the art of pastry making, alongside benefits such as fresh bread daily, generous discounts, and a supportive environment that values quality and sustainability.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Assistant - Heavy Lifting
✨Tip Number 1
Get to know The Bread Factory! Research their values and products so you can chat about them during your interview. Show us that you're genuinely interested in being part of our artisan bakery family.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn or at local events. They might give you insider tips or even put in a good word for you, which could really help us see your potential.
✨Tip Number 3
Be ready to showcase your passion for pastry! If you have any baking experience, bring it up during the conversation. Even if you’re new to the game, let us know how eager you are to learn and grow with us.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows us that you’re serious about joining our team at The Bread Factory.
We think you need these skills to ace Pastry Assistant - Heavy Lifting
Some tips for your application 🫡
Show Your Passion for Pastry:When you're writing your application, let your love for food and pastry shine through! Share any experiences or moments that sparked your interest in baking. We want to see your enthusiasm!
Tailor Your Application:Make sure to customise your application to fit the role of Pastry Assistant. Highlight any relevant skills or experiences, even if they're from different jobs. We appreciate attention to detail and a personal touch!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand who you are and what you bring to the table without sifting through fluff!
Apply Through Our Website:Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at The Bread Factory
✨Know Your Pastry Basics
Brush up on your pastry-making knowledge before the interview. Familiarise yourself with different types of pastries, mixing methods, and baking techniques. This will show your passion for the craft and help you connect with the team.
✨Show Your Team Spirit
Since this role is all about teamwork, be ready to share examples of how you've successfully worked in a team before. Highlight your reliability and punctuality, as these traits are crucial in a fast-paced kitchen environment.
✨Prepare for Practical Questions
Expect questions that assess your ability to handle the physical demands of the job, like heavy lifting and maintaining a clean workspace. Be honest about your experience and express your willingness to learn and adapt.
✨Embrace the Company Values
Familiarise yourself with The Bread Factory's values and be prepared to discuss how you align with them. Show your commitment to quality, sustainability, and community, as these are key aspects of their culture.