Artisan Baker in London

The Bread Factory is London's leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL's Bakeries nationwide.

As our team grows, we seek our next Artisan Baker to join our team.

Shift Pattern: 5 out of 7 days, Monday to Sunday, on a rotating schedule.

Working Hours: 1:00 PM – 10:00 PM

Salary: £15.10 – £16.70 per hour (based on experience)

Location: Hendon, London, NW9

Every day is different at The Bread Factory, but here are some of the things you will be doing:

• Prepare and bake a variety of breads, including sourdough, baguettes, and speciality loaves.
• Mix, scale, and shape doughs according to standardised recipes and production requirements.
• Ensure all products meet high-quality standards and are prepared in line with daily orders.
• Follow precise baking techniques to maintain consistency and excellence in every batch.
• Execute daily production tasks efficiently, meeting deadlines and output targets.
• Work collaboratively with the team to ensure smooth and efficient bakery operations.
• Adapt to high-volume production while maintaining artisan baking methods.
• Support shift leaders in executing production plans and meeting bakery targets.
• Maintain a clean and organised workstation, ensuring all tools and equipment are properly handled.
• Adhere to all food hygiene and safety regulations in accordance with UK legislation and company policies.
• Follow best practices for food handling, storage, and sanitation to ensure product integrity.

Our people tell us you will be a great addition to the team if you have:

• Proven experience as an artisan baker or in a similar role.
• Strong knowledge of baking techniques, including sourdough fermentation.
• Excellent attention to detail and a passion for high-quality ingredients.
• Ability to work early mornings, weekends, and holidays as required.
• Strong organisational and time management skills.
• Ability to work independently and as part of a team in a fast-paced environment.

What's in it for you?

• Fresh bread daily to take home to enjoy with family and friends.
• 50% discount at GAIL's and 40% off at The Bread Factory & The Flour Station Markets.
• Discounts and Savings from high-street retailers and restaurants.
• 24-hour GP service.
• Cycle to work scheme.

Our Values:

• We care about Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.
• We care about Baking: At The Bread Factory all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.
• We care about each other: We always act with respect, empathy, and support to our employees, neighbours and customers.
• We care about community: We believe in minimising unsustainable practices and reducing waste whilst ensuring we continue to provide everyone with nutritious, high-quality food.
• We care about nature: We're committed to sustainability across our supply chain—from reducing waste and reusing surplus to supporting regenerative farming that helps restore the planet.