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- Tasks: Lead a passionate baking team and oversee the production of delicious breads and pastries.
- Company: The Bertinet Bakery, renowned for quality and craftsmanship in Bath.
- Benefits: Competitive pay, supportive team environment, and opportunities for personal growth.
- Why this job: Join a creative bakery and make a real impact on our award-winning products.
- Qualifications: Experience in baking, strong leadership skills, and a passion for quality.
- Other info: Dynamic work hours with a focus on sustainability and community care.
The predicted salary is between 12 - 16 £ per hour.
The Bertinet Bakery, based in Bath, has been creating award-winning breads, pastries, and cakes for over 18 years. We supply leading retailers, restaurants, and our own GAIL’s bakeries nationwide, always staying true to our craft and commitment to quality.
As a Bakery Supervisor, you will lead and support our baking team. In this role, you will be responsible for overseeing the daily production, ensuring quality control, and managing a team of bakers to ensure smooth operations in our busy bakery.
What You’ll Be Doing
- Oversee the daily production of bread, pastries, and baked goods, ensuring consistently high standards of quality, taste, and presentation while meeting agreed production schedules.
- Lead, motivate, and develop a team of bakers through clear direction, hands-on support, regular briefings, and constructive feedback to drive performance and continuous improvement.
- Actively participate in the full baking process including preparation, mixing, shaping, proofing, and baking, ensuring strict adherence to recipes, traditional methods, and food safety standards.
- Manage operational efficiency by monitoring workflow, resolving production or equipment issues promptly, maintaining a clean and well-organised bakery, and ensuring full compliance with health and safety regulations.
- Support the wider success of the bakery through effective stock control, ingredient management, equipment care, and involvement in the recruitment, onboarding, and training of new team members to build a strong, skilled workforce.
About You
- Have previous experience in a bakery or food production environment, with a solid understanding of artisan bread and pastry techniques.
- Have strong leadership skills with the ability to supervise and motivate a team of bakers.
- Are organised, efficient, and able to manage production schedules and workflows effectively.
- Are passionate about quality baking and committed to maintaining the highest standards in everything they do.
- Have knowledge of health and safety regulations, food safety standards, and best practices in bakery hygiene.
- Are proactive in problem-solving and able to manage challenges during production.
- Have excellent communication skills and the ability to work well as part of a team.
Location: Brassmill Ln, Bath BA1 3JN
Hours: 40 hours per week – Any 5 days out of 7
Shift: 5:00PM-2:00AM
Pay: £15.20 per hour
Our Care Values
- We care about Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.
- We care about Baking: At The Bread Factory all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.
- We care about each other: We always act with respect, empathy, and support to our employees, neighbours, and customers.
- We care about community: We believe in minimising unsustainable practices and reducing waste while ensuring we continue to provide everyone with nutritious high-quality food.
- We care about nature: We’re committed to sustainability across our supply chain—from reducing waste and reusing surplus to supporting regenerative farming that helps restore the planet.
Bakery Supervisor in Bath employer: The Bread Factory
Contact Detail:
The Bread Factory Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bakery Supervisor in Bath
✨Tip Number 1
Get to know the bakery scene in Bath! Visit local bakeries, chat with bakers, and understand what makes them tick. This will not only give you insights but also show your passion for the craft when you apply.
✨Tip Number 2
Network like a pro! Connect with people in the industry through social media or local events. You never know who might have a lead on a Bakery Supervisor position or can put in a good word for you.
✨Tip Number 3
Show off your skills! If you can, bring samples of your baking to interviews or networking events. It’s a delicious way to demonstrate your expertise and passion for quality baking.
✨Tip Number 4
Apply through our website! We love seeing candidates who are genuinely interested in joining our team. Make sure to highlight your leadership experience and commitment to quality in your conversations.
We think you need these skills to ace Bakery Supervisor in Bath
Some tips for your application 🫡
Show Your Passion for Baking: When you're writing your application, let your love for baking shine through! Share any personal experiences or stories that highlight your passion for quality baking and artisan techniques. We want to see that you care about the craft as much as we do!
Highlight Your Leadership Skills: As a Bakery Supervisor, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about how you've motivated and developed teams in the past, and how you can bring that same energy to our bakery. We’re all about teamwork here!
Be Organised and Efficient: In your written application, demonstrate your organisational skills. Mention any experience you have with managing production schedules or workflows. We need someone who can keep things running smoothly, so show us how you can do just that!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details. Plus, it shows you’re keen to join our team at The Bertinet Bakery!
How to prepare for a job interview at The Bread Factory
✨Know Your Breads and Pastries
Before the interview, brush up on your knowledge of different types of breads and pastries. Be ready to discuss your favourite techniques and how you ensure quality in your baking. This shows your passion for the craft and aligns with the bakery's commitment to high standards.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a previous role. Think about specific situations where you motivated your team or resolved conflicts. The bakery is looking for someone who can inspire and develop their bakers, so highlight your leadership style.
✨Understand Health and Safety Regulations
Familiarise yourself with food safety standards and health regulations relevant to the bakery industry. Be prepared to discuss how you’ve implemented these practices in past roles. This will demonstrate your commitment to maintaining a safe and compliant working environment.
✨Be Ready for Practical Questions
Expect some practical questions or scenarios during the interview. They might ask how you would handle a production issue or manage workflow during busy periods. Think through your problem-solving strategies and be ready to share your thought process.
