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- Tasks: Join us as an Artisan Baker, crafting high-quality breads and pastries daily.
- Company: The Bread Factory is a renowned bakery dedicated to exceptional artisan products since 2017.
- Benefits: Enjoy free bread, 28 days holiday, professional growth, and a cycle to work scheme.
- Why this job: Be part of a passionate team that values quality, community, and sustainable practices.
- Qualifications: 2-4 years of experience in artisanal bread making and a strong team player attitude required.
- Other info: Work full-time with flexible shifts and great transport links.
The predicted salary is between 28500 - 31200 £ per year.
Job Description
About us;
The Bread Factory is a long-established business specialising in the production and distribution of high-quality breads, pastries and cakes across the UK. We have an award-winning artisan bakery that looks and operates differently, and our goal is to make world-class bread that everyone can enjoy. The company’s focus is on freshly baked artisan products, along with excellent customer service. Our Manchester business has been baking since 2017.
As our team grows we are looking for an experienced high-level Baker who is as passionate about bread as we are. You will need to be able to manage and produce high-quality bread through deck ovens, and rack ovens and able to manage the flow of a prover. This means you need to have excellent knowledge of dough and proofing.
Our people tell us you will be a great addition to the team if you…
- Have at least two to four years’ experience making artisanal bread, including sourdough starters and oven work.
- Are enthusiastic, reliable and great team players
- Can read, write and speak English
- Can work to tight deadlines
- Can carry out physical work
- Have consistent time keeping and standards
- Lead by example
We are looking for full-time bakers, working 9 hours per day, 5 days out of 7 on rolling rota totalling 45 hours
- Shift time: 10:00am till finish
- Salary: £13.70 to £15.00 subject to experience
What’s in it for you?
- You’ll be learning from the best in town!
- Professional growth, learning, and development opportunities.
- 28 days paid holiday.
- Free bread!
- 24-hour GP Service.
- Cycle to work scheme.
- Free onsite parking and good transport links.
Our Care Values
We care about Job Well Done:
Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.
We care about Baking:
At The Bread Factory all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.
We care about each other:
We always act with respect, empathy, and support to our employees, neighbours and customers.
We care about community:
We believe in minimising unsustainable practices and reducing waste. Whilst ensuring we continue to provide everyone with nutritious high-quality food.
Artisan Baker employer: The Bread Factory
Contact Detail:
The Bread Factory Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Artisan Baker
✨Tip Number 1
Familiarise yourself with The Bread Factory's products and values. Understanding their commitment to high-quality, artisanal baking will help you align your passion and experience with their mission during any discussions.
✨Tip Number 2
Network within the baking community, especially in Manchester. Attend local baking events or workshops where you might meet current employees or industry professionals who can provide insights about the company culture and expectations.
✨Tip Number 3
Prepare to discuss your hands-on experience with different types of bread, particularly sourdough. Be ready to share specific examples of your techniques and how you've managed dough and proofing processes in previous roles.
✨Tip Number 4
Showcase your teamwork skills and reliability. Think of examples from your past work where you contributed positively to a team environment, as this is crucial for fitting into The Bread Factory's collaborative culture.
We think you need these skills to ace Artisan Baker
Some tips for your application 🫡
Understand the Company: Familiarise yourself with The Bread Factory's values and mission. Highlight your passion for artisan baking and how it aligns with their commitment to quality and community in your application.
Tailor Your CV: Make sure your CV reflects your experience in artisan baking, particularly with sourdough starters and oven work. Include specific examples of your skills in managing dough and proofing processes.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for baking and your ability to work as part of a team. Mention your reliability and timekeeping skills, as these are important to the company.
Highlight Relevant Experience: In your application, emphasise your 2-4 years of experience in making artisanal bread. Provide details about your previous roles and how they have prepared you for this position at The Bread Factory.
How to prepare for a job interview at The Bread Factory
✨Show Your Passion for Baking
Make sure to express your enthusiasm for artisan baking during the interview. Share your experiences with different types of bread, especially sourdough, and discuss what excites you about the craft.
✨Demonstrate Your Technical Skills
Be prepared to talk about your experience with deck ovens, rack ovens, and managing dough proofing. Highlight specific techniques you've mastered and how they contribute to producing high-quality bread.
✨Emphasise Teamwork and Reliability
The Bread Factory values great team players, so share examples of how you've successfully worked in a team environment. Discuss your reliability and timekeeping, as these are crucial in a bakery setting.
✨Align with Their Care Values
Familiarise yourself with The Bread Factory's care values and be ready to discuss how you embody these principles. Show that you care about quality, community, and supporting your colleagues, which will resonate well with the interviewers.
