At a Glance
- Tasks: Lead a passionate team in crafting award-winning breads and pastries.
- Company: The Bertinet Bakery, a beloved local artisan bakery in Bath.
- Benefits: Enjoy fresh bread daily, generous discounts, and 28 days holiday.
- Other info: Work night shifts with a supportive team and great career growth.
- Why this job: Join a creative environment where your baking skills can shine and innovate.
- Qualifications: Extensive baking experience and strong leadership skills required.
The predicted salary is between 35856 - 35856 £ per year.
The Bertinet Bakery, based in Bath, has been crafting award winning breads, pastries, and cakes for over 18 years. We are a local, batch artisan bakery, proudly rooted in our community and dedicated to traditional methods, exceptional ingredients, and uncompromising quality. Every product is made with care, skill, and respect for the craft, delivering honest food that celebrates flavour, texture, and time.
As a Head Baker you will lead our team of bakers and oversee the production of our handcrafted bread and pastries. In this role, you will be responsible for managing the bakery's operations, ensuring the highest quality products are consistently produced while maintaining an efficient and organised workflow.
What You’ll Be Doing:
- Lead and develop the night shift bakery team, using strong knowledge of bread production, dough handling and shaping techniques.
- Work closely with the Production Manager to drive product quality, consistency and production efficiency.
- Engage, motivate and support team members, helping develop skills and progression across the bakery.
- Promote excellent Health and Safety standards and maintain a strong food safe culture across the site.
- Identify opportunities to reduce waste, improve yields and increase overall bakery performance.
- Support staffing, team organisation and production flow to ensure smooth and efficient night shift operations.
- Maintain high bakery standards, ensuring good manufacturing practices and audit readiness at all times.
About You:
- Have extensive experience as a baker, with a deep understanding of traditional artisan bread and pastry production.
- Have strong leadership skills and experience in managing a team of bakers, providing direction, feedback, and motivation.
- Are highly skilled in dough handling, fermentation, proofing, and baking, with the ability to ensure consistent, high-quality results.
- Have a strong understanding of health and safety regulations, food safety standards, and cleanliness in the bakery.
- Are passionate about the art of baking and continuously seek opportunities to improve and innovate.
- Are reliable, organised, and have excellent time-management skills to lead a busy bakery efficiently.
Location: Brassmill Ln, Bath BA1 3JN
Hours: 45 hours per week – Any 5 days out of 7
Shift: 5:00PM-2:00AM
Pay: £17.20 per hour
What’s in it for you:
- Fresh bread daily to take home to enjoy with family and friends.
- 50% discount at GAIL’s.
- 40% off at The Bread Factory, The Flour Station Markets & The Bertinet Shop in Bath.
- 28 days holiday.
- Discounts and savings from high‑street retailers and restaurants.
- 24‑hour GP service.
- Cycle to work scheme.
Head Baker - The Bertinet Bakery NEW Bath Posted yesterday £17.20 per hour employer: The Bread Factory Limited
The Bertinet Bakery is an exceptional employer, offering a vibrant work culture that values craftsmanship and community. As a Head Baker, you will not only lead a passionate team but also enjoy benefits such as fresh bread to take home, generous discounts at partner establishments, and opportunities for personal growth within a supportive environment. Located in the heart of Bath, this role allows you to be part of a dedicated team committed to quality and innovation in artisan baking.
StudySmarter Expert Advice🤫
We think this is how you could land Head Baker - The Bertinet Bakery NEW Bath Posted yesterday £17.20 per hour
✨Tip Number 1
Network like a pro! Reach out to fellow bakers, suppliers, or even customers who love your bread. They might know about job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Bring samples of your best bakes to interviews or networking events. Nothing speaks louder than the taste of your artisan creations.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Visit local bakeries, like The Bertinet Bakery, and ask if they’re hiring. A friendly face can make all the difference!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented bakers like you. Plus, it’s a great way to show your enthusiasm for joining our community.
We think you need these skills to ace Head Baker - The Bertinet Bakery NEW Bath Posted yesterday £17.20 per hour
Some tips for your application 🫡
Show Your Passion for Baking:When writing your application, let your love for baking shine through! Share your experiences and what drives you in the world of artisan bread and pastries. We want to see that you're not just a baker, but someone who truly cares about the craft.
Highlight Your Leadership Skills:As a Head Baker, you'll be leading a team, so make sure to emphasise your leadership experience. Talk about how you've motivated and developed others in previous roles. We’re looking for someone who can inspire their team to create amazing products together!
Be Specific About Your Skills:Don’t just list your skills; give us examples! Whether it’s dough handling, fermentation, or maintaining health and safety standards, show us how you’ve applied these skills in real situations. This will help us see how you can contribute to our bakery's success.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details. Plus, it shows us you’re keen to join our community at The Bertinet Bakery!
How to prepare for a job interview at The Bread Factory Limited
✨Know Your Dough
Make sure you brush up on your knowledge of traditional artisan bread and pastry production. Be ready to discuss your experience with dough handling, fermentation, and proofing techniques. This will show that you’re not just a baker, but a passionate craftsman who understands the art behind every loaf.
✨Lead with Confidence
As a Head Baker, leadership is key. Prepare examples of how you've successfully managed a team in the past. Think about times when you motivated your team or improved their skills. This will demonstrate your ability to engage and support your colleagues, which is crucial for this role.
✨Safety First
Familiarise yourself with health and safety regulations relevant to the bakery environment. Be prepared to discuss how you maintain cleanliness and food safety standards in your previous roles. Showing that you prioritise a safe working environment will resonate well with the interviewers.
✨Show Your Passion
Let your love for baking shine through during the interview. Share stories about your journey in the baking world, any innovations you've introduced, or how you stay updated with industry trends. This enthusiasm can set you apart from other candidates and show that you're committed to the craft.
