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- Tasks: Bake delicious artisan breads and pastries while ensuring top quality and consistency.
- Company: Join The Bread Factory, London's leading artisan bakery with a passion for quality.
- Benefits: Enjoy fresh bread daily, discounts, and a cycle to work scheme.
- Why this job: Be part of a creative team crafting award-winning baked goods that make a difference.
- Qualifications: Experience in artisan baking and a love for high-quality ingredients.
- Other info: Work in a supportive environment with a focus on sustainability and community.
The predicted salary is between 13 - 16 £ per hour.
About us
The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide. As our team grows, we seek our next Artisan Baker to join our team.
Role details
- Shift Pattern: 5 out of 7 days, Monday to Sunday, on a rotating schedule.
- Working Hours: 1:00 PM – 10:00 PM
- Location: Hendon, London, NW9
Responsibilities
- Prepare and bake a variety of breads, including sourdough, baguettes, and speciality loaves.
- Mix, scale, and shape doughs according to standardised recipes and production requirements.
- Ensure all products meet high-quality standards and are prepared in line with daily orders.
- Follow precise baking techniques to maintain consistency and excellence in every batch.
- Execute daily production tasks efficiently, meeting deadlines and output targets.
- Work collaboratively with the team to ensure smooth and efficient bakery operations.
- Adapt to high-volume production while maintaining artisan baking methods.
- Support shift leaders in executing production plans and meeting bakery targets.
- Maintain a clean and organised workstation, ensuring all tools and equipment are properly handled.
- Adhere to all food hygiene and safety regulations in accordance with UK legislation and company policies.
- Follow best practices for food handling, storage, and sanitation to ensure product integrity.
What our people say you will be a great addition if you have…
- Proven experience as an artisan baker or in a similar role.
- Strong knowledge of baking techniques, including sourdough fermentation.
- Excellent attention to detail and a passion for high-quality ingredients.
- Ability to work early mornings, weekends, and holidays as required.
- Strong organisational and time management skills.
- Ability to work independently and as part of a team in a fast-paced environment.
What’s in it for you?
- Fresh bread daily to take home to enjoy with family and friends.
- 50% discount at GAIL’s and 40% off at The Bread Factory & The Flour Station Markets.
- Discounts and Savings from high-street retailers and restaurants.
- 24-hour GP service.
- Cycle to work scheme.
Our Values
- We care about Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.
- We care about Baking: At The Bread Factory all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.
- We care about each other: We always act with respect, empathy, and support to our employees, neighbours and customers.
- We care about community: We believe in minimising unsustainable practices and reducing waste. Whilst ensuring we continue to provide everyone with nutritious, high-quality food.
- We care about nature: We’re committed to sustainability across our supply chain—from reducing waste and reusing surplus to supporting regenerative farming that helps restore the planet.
Artisan Baker - Experience Required NEW London £15.10 per hour employer: The Bread Factory Limited
Contact Detail:
The Bread Factory Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Artisan Baker - Experience Required NEW London £15.10 per hour
✨Tip Number 1
Get to know the bakery scene in London! Visit local artisan bakeries, chat with bakers, and soak up the atmosphere. This not only helps you understand the industry better but also gives you a chance to network and make connections that could lead to job opportunities.
✨Tip Number 2
Show off your skills! Bring samples of your best bakes when you go for interviews or networking events. Nothing speaks louder than the taste of your bread, pastries, or cakes. Plus, it’s a great conversation starter!
✨Tip Number 3
Don’t just apply through job boards; head straight to our website! We often have exclusive listings and you can get a feel for our culture and values. Tailor your application to show how you align with our passion for quality and community.
✨Tip Number 4
Be ready to demonstrate your knowledge during interviews. Brush up on baking techniques, especially sourdough fermentation, and be prepared to discuss your experience in detail. Show us your passion for high-quality ingredients and your commitment to excellence!
We think you need these skills to ace Artisan Baker - Experience Required NEW London £15.10 per hour
Some tips for your application 🫡
Show Off Your Baking Skills: When you're writing your application, make sure to highlight your experience as an artisan baker. Talk about the types of bread you've made and any special techniques you’ve mastered, like sourdough fermentation. We want to see your passion for baking shine through!
Tailor Your Application: Don’t just send a generic application! Take a moment to tailor your CV and cover letter to match the job description. Mention how your skills align with our values at The Bread Factory, especially your attention to detail and commitment to quality.
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for your experience and skills to make it easy for us to read. Remember, we’re looking for someone who can execute tasks efficiently, so show us you can communicate effectively too!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at The Bread Factory!
How to prepare for a job interview at The Bread Factory Limited
✨Know Your Breads
Before the interview, brush up on your knowledge of different types of breads, especially sourdough and other artisan varieties. Be ready to discuss your experience with these techniques and how you ensure quality in your baking.
✨Show Your Passion
Let your enthusiasm for baking shine through! Talk about what drives you to create high-quality products and how you take pride in your work. This will resonate well with The Bread Factory's values.
✨Demonstrate Team Spirit
Since collaboration is key in a bakery environment, prepare examples of how you've worked effectively in a team. Highlight any experiences where you supported colleagues or contributed to a positive work atmosphere.
✨Be Ready for Practical Questions
Expect questions that assess your baking skills and problem-solving abilities. Think about scenarios where you had to adapt to high-volume production while maintaining quality, and be prepared to share those experiences.
