At a Glance
- Tasks: Create delicious baked goods like sausage rolls and quiches in a vibrant kitchen.
- Company: Join The Bread Factory, London's top artisan bakery with a passion for quality.
- Benefits: Enjoy fresh bread daily, discounts, and a cycle to work scheme.
- Other info: Work in a fast-paced environment with opportunities for personal and professional growth.
- Why this job: Perfect for food lovers wanting to learn and grow in a supportive team.
- Qualifications: Kitchen experience is a plus, but a strong work ethic and eagerness to learn are key.
The predicted salary is between 26500 - 26500 £ per year.
About us: The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide. As our teams grow, we are looking for our next Commis Chef. As a Commis Chef, you will make delicious products in our production kitchen, such as Sausage Rolls, Quiches, Salads, and Soups. If you like cooking at home and enjoy using quality ingredients, this role is for you.
Contracted hours: 42 hours/week
Working Hours: 1pm-10pm
Pay: £12.75/hr
Shift Pattern: Mon-Sun, any 5 days out of 7
Location: Hendon, London, NW9 - If you live within a 5-mile radius, this job is for you
Our people tell us you will be a great addition to the team if you can…
- Assist with food preparation for large-scale production
- Follow recipes and kitchen procedures with accuracy
- Support senior chefs in maintaining high standards of hygiene and food safety
- Ensure workstation is clean, organised, and well-stocked
- Contribute to a positive, collaborative team environment
Our people tell us you’ll be a great addition to the team if you have…
- Previous kitchen experience (desirable but not essential – full training provided)
- A strong work ethic and willingness to learn
- Ability to work efficiently in a fast-paced environment
- Keen attention to detail and commitment to quality
- Flexibility and reliability
What’s in it for you?
- Fresh bread daily to take home to enjoy with family and friends.
- 50% discount at GAIL’s and 40% off at The Bread Factory & The Flour Station Markets.
- Discounts and Savings from high‑street retailers and restaurants
- 24‑hour GP service
- Cycle to work scheme
Our Values
- We care about a Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.
- We care about Baking: At The Bread Factory all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.
- We care about each other: We always act with respect, empathy, and support to our employees, neighbours and customers.
- We care about community: We believe in minimising unsustainable practices and reducing waste. Whilst ensuring we continue to provide everyone with nutritious high‑quality food.
- We care about nature: We’re committed to sustainability across our supply chain—from reducing waste and reusing surplus to supporting regenerative farming that helps restore the planet.
Afternoon Commis Chef NEW London £12.75 per hour employer: The Bread Factory Limited
The Bread Factory is an exceptional employer, offering a vibrant work culture where passion for quality baking meets a commitment to sustainability. With opportunities for personal growth and development, employees enjoy benefits such as fresh bread daily, generous discounts, and a supportive team environment that values respect and collaboration. Located in Hendon, London, this role not only provides a chance to hone culinary skills but also to be part of a community-focused organisation dedicated to crafting delicious products with care.
StudySmarter Expert Advice🤫
We think this is how you could land Afternoon Commis Chef NEW London £12.75 per hour
✨Tip Number 1
Get to know the company! Before your interview, check out The Bread Factory's website and social media. Familiarise yourself with their products and values so you can show genuine interest and enthusiasm during your chat.
✨Tip Number 2
Practice your cooking skills! Even if you’re not a pro, whip up some of the dishes mentioned in the job description, like quiches or salads. This will give you something to talk about in your interview and show that you’re keen to learn.
✨Tip Number 3
Network with current employees! If you know anyone working at The Bread Factory, reach out for a chat. They can provide insider tips on what the team is like and what the hiring managers are looking for.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at The Bread Factory.
We think you need these skills to ace Afternoon Commis Chef NEW London £12.75 per hour
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let us know why you love cooking! Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. We want to see your enthusiasm for creating delicious food.
Highlight Your Team Spirit:Since we value collaboration, make sure to mention any experiences where you've worked well in a team. Whether it’s in a kitchen or another job, showing that you can contribute positively to a team environment will catch our eye!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your skills and experiences.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at The Bread Factory!
How to prepare for a job interview at The Bread Factory Limited
✨Know Your Ingredients
Familiarise yourself with the types of ingredients used in the bakery. Being able to discuss your favourite quality ingredients or how you would use them in dishes like quiches or salads can really impress the interviewers.
✨Show Off Your Passion for Baking
Share your love for cooking and baking during the interview. Talk about any experiences you've had, whether at home or in a professional setting, that highlight your enthusiasm for creating delicious products.
✨Demonstrate Team Spirit
The Bread Factory values collaboration, so be ready to discuss how you work well in a team. Share examples of how you've supported colleagues in previous roles or how you contribute to a positive kitchen environment.
✨Be Prepared for Practical Questions
Expect questions about food safety and hygiene practices. Brush up on basic kitchen procedures and be ready to explain how you maintain cleanliness and organisation in your workspace.
