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- Tasks: Support the Head Chef in menu development and team training.
- Company: Join a vibrant kitchen team focused on culinary excellence.
- Benefits: Competitive pay, career growth, and a creative work environment.
- Why this job: Be part of a passionate team and elevate your culinary skills.
- Qualifications: Experience in a kitchen and a passion for food.
- Other info: Dynamic atmosphere with opportunities to innovate and lead.
The predicted salary is between 28800 - 43200 £ per year.
We are looking for an experienced and passionate Sous Chef. The Sous Chef will support our talented Head Chef in the running and development of the team in training, health and safety, and menus.
About the Sous Chef role:
- Reporting directly with the Head Chef and deputising in their absence
- Working with the Head Chef to develop new menu ideas and ways to improve our offering
- Ensuring the food quality is at its highest standard at all times
- Ensure the performance of the chef team is of the highest standard by motivating and leading by example
- Overseeing stock levels and making key decisions about stock control in conjunction with the Head Chef
- Ensure all food safety and health and safety procedures are maintained to the highest standard
The Boxford - Sous Chef in Newbury employer: The Boxford
Contact Detail:
The Boxford Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land The Boxford - Sous Chef in Newbury
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two to an interview or networking event. It’s a great way to demonstrate your culinary flair and passion for food directly.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out to restaurants you admire and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a straightforward way to ensure your application gets seen by the right people.
We think you need these skills to ace The Boxford - Sous Chef in Newbury
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and the culinary arts shine through. We want to see your enthusiasm for food and how it drives you to create amazing dishes.
Highlight Relevant Experience: Make sure to detail your previous experience in kitchens, especially any roles where you've supported a Head Chef or led a team. We’re looking for someone who can step up and take charge when needed!
Be Specific About Skills: Mention specific skills that relate to menu development, stock control, and health and safety procedures. We want to know how you can contribute to maintaining our high standards.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us at The Boxford.
How to prepare for a job interview at The Boxford
✨Know Your Culinary Skills
Make sure you can confidently discuss your cooking techniques and experiences. Be prepared to share specific examples of dishes you've created or improved, as well as how you've contributed to menu development in previous roles.
✨Showcase Your Leadership Qualities
As a Sous Chef, you'll need to lead by example. Think of instances where you've motivated your team or handled challenges in the kitchen. Share these stories to demonstrate your ability to support the Head Chef and maintain high standards.
✨Understand Health and Safety Standards
Familiarise yourself with food safety regulations and health standards relevant to the role. Be ready to discuss how you've implemented these practices in past positions, ensuring that you can uphold the highest standards in the kitchen.
✨Prepare Questions for the Head Chef
Interviews are a two-way street! Prepare thoughtful questions about the kitchen culture, menu development process, and team dynamics. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
