At a Glance
- Tasks: Lead kitchen operations, train the team, and innovate menu ideas.
- Company: The Boxford, a vibrant restaurant in Newbury with a passion for quality.
- Benefits: Competitive salary of £36,000 plus tronc and opportunities for career progression.
- Other info: Dynamic environment with a focus on teamwork and excellence.
- Why this job: Join a creative kitchen and make your mark on exciting new menus.
- Qualifications: Experience in a kitchen and a passion for food innovation.
The predicted salary is between 30000 - 40000 £ per year.
The Boxford in Newbury is seeking an experienced and passionate Sous Chef to support our Head Chef with the kitchen operations.
In this role, you will train the team, oversee stock control, and ensure food quality meets the highest standards.
Your responsibilities include developing new menu ideas and maintaining health and safety procedures.
The role offers a competitive salary of £36,000 plus tronc, and there's potential for progression within the team.
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Sous Chef: Lead Kitchen Ops & Menu Innovation in Newbury employer: The Boxford
The Boxford in Newbury is an exceptional employer that values creativity and culinary excellence, providing a vibrant work culture where innovation thrives. With competitive salaries and clear pathways for career progression, employees are encouraged to develop their skills and contribute to exciting menu innovations. The supportive team environment and commitment to high standards make it a rewarding place for passionate chefs to grow their careers.