At a Glance
- Tasks: Lead a passionate team to create unforgettable guest experiences in a vibrant pub environment.
- Company: Join Butcombe Pubs & Inns, known for great food and exceptional service.
- Benefits: Flexible hours, discounts, extra holiday for your birthday, and career development opportunities.
- Other info: Work in stunning locations with a supportive team that values creativity and collaboration.
- Why this job: Be part of an award-winning team and make your mark in the hospitality industry.
- Qualifications: Proven leadership skills and a passion for customer service.
The predicted salary is between 25000 - 30000 £ per year.
Join Our Front-of-House Team at Butcombe Pubs & Inns: Bring Passion and Excellence to Exceptional Guest Experiences!
At Butcombe Pubs & Inns, we’re all about great food, great service, and creating lasting memories.
As part of our front-of-house team, you’ll be at the heart of a dynamic, fast-paced environment, ensuring every guest has an unforgettable experience.
Whether you’re greeting guests with a smile or serving up delicious food, Butcombe is the place to thrive and make your mark in hospitality.
https://butcombe. com/
We’re looking for a passionate and driven General Manager to lead our team and take the business to the next level.
With a strong focus on maximising GP, retaining top talent, and elevating customer service standards, you’ll create an exceptional guest experience while inspiring and managing your team effectively.
If you’re a people-focused leader with a proven track record in hospitality, we want to hear from you!
We’re looking for passionate, customer-focused individuals who thrive in a busy environment and take pride in delivering exceptional service.
If you’re ready to take your career to the next level and want to be part of a team that celebrates great food, great company, and great service, we want to hear from you!
The Bowl is a traditional pub and inn tucked away in the village of Almondsbury, near Bristol.
Expect thick stone walls, rustic beams and open fires ready to roar in the winter, and sunny patios for the warmer months, with 12 cosy ensuite bedrooms that will feel like home from home.
On the menu, hearty pub classics sit alongside stunning seasonal dishes, with a cracking selection of award-winning Butcombe beer, local cider and wine behind the bar.
Why Join Us?
- Stunning Locations: Work in some of the UK’s most beautiful and desirable spots.
- Award-Winning Team: Be part of a team known for its passion, skill, and commitment to delivering quality service.
- Fresh, Locally Sourced Produce: Work alongside talented chefs who showcase the best of British produce.
- Growth Opportunities: We’re committed to helping you develop your career in hospitality with training, support, and progression opportunities.
- A Team that Cares: Join a team that values creativity, collaboration, and a shared commitment to outstanding service.
What’s in it for you?
- Flexible Hours: We understand the need for work/life balance and offer flexibility to suit your lifestyle.
- Award-Winning Business: Join a company recognised at the National Publican Awards and the National Innovation in Training Awards.
- Benefits Bar: Access discounts and cashback with major retailers, holidays, groceries, and more.
- Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
- Extra Holiday for Your Birthday: Enjoy an additional day off to celebrate your special day.
- Holiday Purchase Scheme: Buy extra holiday days to suit your needs.
- Diverse Experience: Work in a variety of stunning locations, gaining exposure to different menus and environments.
- Training & Development: Benefit from bespoke training plans and career progression support.
- Learning & Development: Access a wide range of industry courses and personal growth opportunities.
- Team Perks: Enjoy team parties, a 30% discount at all Butcombe Pubs & Inns (50% off food on shift), and exclusive rewards.
- Wellbeing Support: We’re ambassadors for the Burnt Chef Project, supporting mental health, and offer 24/7 Employee Assistance.
There’s a place for you at Butcombe Pubs & Inns. Together, we’ll create exceptional experiences and unforgettable memories for our guests.
Apply Today and Join the Butcombe Family!
Let’s make every guest experience a masterpiece.
General Manager in Bristol employer: The Bowl Inn
At Butcombe Pubs & Inns, we pride ourselves on being an exceptional employer that values passion and excellence in hospitality. Located in the picturesque village of Almondsbury near Bristol, our team enjoys a vibrant work culture with a strong focus on employee growth, offering tailored training and progression opportunities. With flexible hours, a commitment to wellbeing, and a supportive team environment, we create not just memorable guest experiences but also rewarding careers for our staff.
StudySmarter Expert Advice🤫
We think this is how you could land General Manager in Bristol
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Bowl Inn. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Bowl Inn
Don't be shy about reaching out to The Bowl Inn directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace General Manager in Bristol
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Bowl Inn and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Bowl Inn
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
