The Boot Inn, part of Premium Country Pubs, is seeking a Chef to master our menu and deliver dishes guests are proud of. You’ll enjoy working in a team and taking pride in every plate as you help guests feel truly welcome.
We offer flexible shifts, substantial brand discounts, Wagestream access, paid qualifications, progression opportunities, a pension, 28 days holiday, and staff helpline support. There are gym discounts, free shares, and team socials to keep you motivated.
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Seasonal Chef: Flexible Shifts, Discounts, Growth employer: The-Boot-Inn
The Boot Inn is an excellent employer that prioritises a vibrant work culture and the well-being of its staff. With flexible shifts and a commitment to training and development, employees are empowered to grow within a supportive team environment while delivering memorable guest experiences. Join us in a role where your contributions are valued, and enjoy a competitive package that reflects our dedication to service excellence.
