At a Glance
- Tasks: Lead a vibrant bar team and ensure top-notch service during busy shifts.
- Company: Join The Blues Kitchen, a lively venue known for cocktails and live music.
- Benefits: Competitive salary, 50% off at venues, and exciting events access.
- Other info: Enjoy training through the Columbo Academy and potential global industry trips.
- Why this job: Be part of a high-energy environment with opportunities for growth and recognition.
- Qualifications: Experience in a supervisory bar role and strong cocktail knowledge.
The predicted salary is between 30000 - 35000 £ per year.
We’re looking for a Bar Supervisor to join the team at The Blues Kitchen London. The Blues Kitchen is a lively restaurant, bar and live music venue known for its cocktails, all-American comfort food and incredible live performances. Across our London venues we welcome thousands of guests every week for dinner, drinks and live music.
What You’ll Be Doing
- Supporting the bar management team during service.
- Leading the bar team during shifts.
- Maintaining high drink standards and service pace.
- Supporting bartenders and barbacks during busy services.
- Helping maintain a positive and high-energy bar culture.
What We’re Looking For
- Experience working in a supervisory role behind a busy bar.
- Confidence leading teams during fast-paced service.
- Strong cocktail knowledge.
- Strong communication and organisation.
- A genuine passion for hospitality.
What to Expect
- Competitive salary plus tronc with a strong overall package. Paid monthly.
- A high energy working environment with a strong team around you.
- Clear opportunities to progress into senior management roles.
Why You’ll Love Working With Us
- 50% off across all Columbo venues, plus free access to our events and festivals.
- Training and development through the Columbo Academy.
- Hero of the Month recognition, including a paid weekend off.
- £50 voucher for top drinks seller incentives.
- Generous Referral Scheme.
- Opportunities for global industry trips for top performers.
- Pension scheme via Nest.
Bar Supervisor in London employer: The Blues Kitchen
The Blues Kitchen London is an exceptional employer, offering a vibrant and energetic work environment where creativity and passion for hospitality thrive. With competitive salaries, extensive training through the Columbo Academy, and clear pathways for career progression, employees are supported in their growth while enjoying unique perks like 50% off across all venues and opportunities for global industry trips. Join us to be part of a dynamic team that celebrates hard work and dedication with recognition and rewards.
StudySmarter Expert Advice🤫
We think this is how you could land Bar Supervisor in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Blues Kitchen. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Blues Kitchen
Don't be shy about reaching out to The Blues Kitchen directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bar Supervisor in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Blues Kitchen and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Blues Kitchen
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
