Chef de Partie - 40h, Overtime & Service Charge in London

Chef de Partie - 40h, Overtime & Service Charge in London

London Full-Time 28000 - 31000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Join a busy kitchen team and create delicious, beautifully presented dishes.
  • Company: The Bloomsbury, a vibrant hotel in London with a passion for great food.
  • Benefits: Starting salary of £33,000, overtime pay, free meals, and staff perks.
  • Other info: Enjoy a flexible 40-hour contract with opportunities for growth.
  • Why this job: Perfect for food lovers wanting to showcase their culinary skills in a dynamic environment.
  • Qualifications: Experience in a kitchen and a love for cooking are essential.

The predicted salary is between 28000 - 31000 £ per year.

The Bloomsbury, London, is seeking a Chef de Partie to join a busy kitchen team, delivering tasty, fresh and well-presented dishes.

The role requires flexibility, dedication and a passion for great food, with a 40-hour contract and overtime paid.

Salary starts at £33,000 plus a discretionary service charge (typical £3–3.5k annually) and includes holiday allowance, free meals on duty and a range of staff perks.

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Chef de Partie - 40h, Overtime & Service Charge in London employer: The Bloomsbury

The Bloomsbury offers an exceptional work environment for Electrical Engineers, featuring a state-of-the-art European HQ in the heart of central London. With a strong focus on employee development, competitive benefits including overtime and pension plans, and a collaborative work culture, this role provides a unique opportunity to grow within a global facilities provider while contributing to innovative projects.

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Contact Details:

The Bloomsbury Recruitment Team

We think you need these skills to ace Chef de Partie - 40h, Overtime & Service Charge in London

Attention to Detail
Teamwork
Time Management
Adaptability
Communication Skills
Customer Service
Culinary Skills